Pumpkin cake is a kind of famous snack food. Pumpkin cake with pumpkin, noodles as the main material, supplemented by other seasoning processing. -
I like to eat cakes. But I don't have an oven at home. I always make steamed cakes for my family. Steamed cakes. I'm not afraid to be on fire after eating them. They are healthy and nutritious. -
Spicy, fresh, fragrant, cold and dehumidification
Hemp balls made of pumpkin add milk flavor, crispy outside and soft waxy inside.
This cake is really amazing. The top layer is the middle layer of the cake, the bottom layer is the layer of qaddas sauce, and the bottom layer is the layer of q-smooth pudding. The square is a 6-inch round mold. After baking, put the qaddas sau... ...
Three lives, three lives, ten miles of peach blossom. I don't remember this life. I cherish the next life. I'm looking forward to the rain when I get up in the morning. It's a comfortable weekend. I make some peach blossom cakes and a cup of bla... ...
Northwest specialty of Inner Mongolia
The whole family lost weight. After half a month's stew for dinner, my son finally yelled. Don't eat boiled vegetables. OK, I have time today. I'll have a Japanese style fried tempura instead.
Fujian Changle special snack fake fish balls. It seems that every family in Changle can make this snack. My mother used to do it when I was at home. Now I'm out of town. I can only do it myself. The reason why I like to eat fake fish balls is th... ...
Polish is a kind of semi-liquid yeast. It originated in Poland. At first, it was only used for making pastry. But with the popularity of polish in Europe, more and more people began to use it to make bread. Nowadays, Polish species have become p... ...
My son doesn't like green vegetables. But I can make steamed buns. I can't resist any dish. It also helps my family to make steamed buns often.
The leeks in grandma's garden are green, fresh and tender. They are made into vegetable boxes. It tastes like summer vacation when I was a child While eating the leek box baked by grandma, listening to grandma's story
Mango season, cake season, thousand layer season.
I always want to eat mushroom cold. I learned how to cook it for her.
I bought a toaster. I want to try the function first. I don't want to make complicated ones. I want to make simple meal bags. There is no high gluten flour at home. Ordinary flour is used. Fang Zi is a combination of several experts. I'll record... ...
It is one of the inner parts of Hefeng Matcha cake. It takes Matcha pudding as its sandwich. The smooth and fragrant Matcha flavor and Matcha cream are very beautiful in the mouth. The second part of the cake is the bamboo charcoal Qifeng cake e... ...