It's said that we eat spring cakes on the first day of spring. Of course, I make my own pancakes. The main accompaniment is that I made Beijing sauce shredded pork and spread it on a plate of Shandong green onion silk bed. I stir fried squid and... ...
Cassia seed can clear the liver, clear the eyes, moisten the intestines, clear the bowels, mix with rose for beauty and beauty and hawthorn for appetizer. It can not only help digestion but also reduce fire
In order to let the meat loving boy of my family eat some staple food, I'm so sad. I've improved a little. Please look at it.
Fried streaky pork. It's soft but not greasy. It goes with fresh abalone and truffle with high nutritional value. It's a delicious mixture from both land and sea. It can fully show your superb cooking skills. It's soft, waxy and sweet taste. It ... ...
In casserole congee, I think scallop, shrimp and crab congee is the best. What do you think?
It's a simple seasoning for curing, meat, peppers, Flammulina velutipes and Pleurotus ostreatus. It's very practical after testing
This time, I chose the nutritious little representative of all kinds of vegetables - cauliflower of Cruciferae, eye guard of broccoli - root vegetable carrot to improve immunity - Mushroom small lovely Tricholoma, in addition, I added some pork ... ...
Today, I picked some rape tips in the field and fried them.
The corn is boiled directly. The southwest flower is boiled and put into a plate. Then sprinkle with raw peanuts. Perfect.
It's a diet dinner. Of course, it's OK to make breakfast. Southwest flower is rich in vitamins. Eggs contain high-quality protein. Porridge is mung bean porridge. You should also pay attention to the nutrition match to lose weight. All low fat a... ...
I'm used to my mother's braised pork. It's time to make a truffle and abalone braised pork by myself to treat her with delicacies and love. I'm sure I can make an excellent meal. The secret of the delicious braised pork is steaming. The stable p... ...
The wonderful red velvet fresh flower cake has abandoned the heavy oil cake bottom and changed to Qifeng cake bottom. The food is not only less guilty, but also more soft and light in taste. It seems that the naked cake on the top is very simple... ...
CICI's chocolate pudding cake. It's smooth and delicious. It's full-bodied and delicious. Take a bite. It's a big satisfaction~