Chinese Food
All Recipes
Fried mushroom with tomato and pepper
Make a quick dish today. Tomato and Kwai pepper stir fry mushrooms are nutritious and delicious. Let's take a look at the production process.
Braised beef with vegetables
After my mother-in-law went home, I had to do my own dinner. I had a meal outside. My aunt had two meals. I had one meal at home. I had another meal of wonton. Then I finally cooked a meal today. Then the side dishes were like the one in the pic... ...
Shredded cabbage
Cabbage tastes crispy and tender. It's nutritious. It's delicious how to make it. I'll buy this if I don't know what to buy. Anyway, it's very popular with my family every time I go to the table. It must be right. Kwai can be bought all the year... ...
Cure system ~ braised spareribs
The most healing thing in the world. The first is food. The second is words. What can't be cured? Let's have a plate of thick tulip ribs.
Sweet and sour pork with pineapple
Pineapple Gulu meat is a very popular food for children. It's crispy fried tenderloin. It goes with fresh and greasy pineapple flesh. It's wrapped in thick sauce. It tastes sour, sweet and super appetizer.
Sauteed fillet
Sauteed fish fillet is a typical famous dish of Han nationality. It belongs to Shandong cuisine and is also a hot dish. The meat of this dish is smooth and tender. It's sweet in the fresh. It's full of bad smell. It's very popular with gourmets.... ...
Just egg vegetable
Buy celery and stir fry meat. Celery leaves can't be discarded. It's a waste of nutrition. Just now, justegg bought by the shopkeeper can eat vegetable eggs. Chop celery leaves, add two spoonfuls of pickles and a little flour. Stir it. Stir it i... ...
Crispy hairtail in sauce
What do novices fear most? Fried fish . the oil cools the clamshell of the pan. The oil is hot and splashes oil to destroy the skin. Use air to fry the pan. Not afraid of fried fish. It can also fry the hairtail completely.
Marinated beef
My little treasure doesn't like steak. It's called a stuffed tooth. I can't help my bad teeth. But I can eat a lot of brine beef.
Chicken shreds with strange taste
This strange taste juice needs to be melted with sesame oil to make it fragrant and even. Vinegar and chili oil also need to be a little bit. The strong bottom taste is stable. The taste needs to be a little layered. A little bit sour and spicy.... ...
Fried and roasted spring fish
Work, cook, take care of children. Every day is very tense. So when you have free time, you will go to the supermarket to stock up a lot of food. It can be put for a week or two for dry goods, frozen goods and so on. Because of the love of fish,... ...
Tofu with preserved egg
Every time I come to my home for dinner, my father always praises this dish of tofu mixed with preserved eggs. I will share this dish with you at the coming of father's day. -
Baby cabbage bag
Just to lose weight. Hee hee
Ham and egg (Yuzi)
My son and I love egg dishes. I hope my father likes them. Yuzishao is made up of egg, milk, salt, flavored drench and Japanese Chaiyu soy sauce. It's very nutritious. Egg can moisten dry, enhance immunity, protect eyes and eyes. Milk is rich in... ...
Boiled soybean in summer
Maodou is one of the dishes in summer. It is rich in potassium. It can relieve fatigue and loss of appetite caused by hot weather. It is especially suitable for summer consumption. -
Barbecued pork without oven
I want to eat pork very much in Muslim countries.. So I did this. Very greedy to say.
Colorful meat kebab - in summer, it's a duck kebab.
Father's day. Make a dish for Dad. Father's Day is coming. Make a safe barbecue at home. It's nice to have a few drinks with dad on a cool evening ~ ~ ~ but what about eating barbecue at home? oven? charcoal fire? None. Today's colorful meat keb... ...
