All Recipes

Dry fried bayonet

Try mom's cooking

6 Steps

Celery with cashew and Lily

It's a very refreshing vegetable stir fry. Simple ingredients. The product effect is very good. Unlike the traditional vegetables, it always looks a little shabby ~ ~ cashew celery lily. Cashew is crispy. Celery is refreshing. Lily is sweet, bea... ...

3 Steps

Fresh summer cucumber with vermicelli

In summer, the heat wave is coming. Is there any impulse to be in the ocean world? O(∩_ O ~ those who stay up late at night to watch the ball game. Does the hearty competition make everyone hot? Come on. I've prepared a refreshing snack cucumber... ...

9 Steps

Classic steamed dried fish on the tip of tongue

There's a delicious food in the tip of the tongue, steamed dried fish, which has a kind of unforgettable memory for dried fish. It seems that it happened yesterday. It's good to eat the sea by relying on the sea. Fishermen can make all kinds of ... ...

3 Steps

Fried egg with garlic

Garlic sprouts, also known as garlic moss and garlic milligram, are the flower stems of garlic. The spicy taste of garlic is lighter than that of garlic. In addition, its garlic flavor can increase the flavor of dishes, so it is more easily acce... ...

3 Steps

[stewed eggplant with clam] the perfect match between vegetables and seafood

Clam stewed eggplant. Many people are skeptical when they first see the name of this dish. They doubt how to combine the two completely mismatched foods? Will the combination taste good? But people who have really tasted it will be attracted by ... ...

6 Steps

Baked chicken in electric pressure cooker

Baked chicken in electric pressure cooker is tender, sweet and delicious.

9 Steps

We eat cold fern root powder in summer

Hot and sour fern root powder is a special snack of the Han nationality in Jiuzhaigou, Sichuan Province. Fresh fern on the mountain of Jiuzhaigou is picked, the pulp is beaten with a wooden stick, and the pulp is baked to powder shape. It tastes... ...

11 Steps

Weight loss Dinner Asparagus snow beef

This dish uses A5 grade frosted snow beef and fresh asparagus. The attractive marbling, fat and tender taste of beef, combined with the fresh taste of asparagus, made my food realm a higher level. It is also very suitable for children and the elderly~

8 Steps

Crystal meat jelly

This hair is a two-time finished product. The first time is that there is a coloring on the upper layer. The second time is the whole meat frozen.

12 Steps

Fried mushroom

I always see fried mushrooms made by others. I don't know if they are really delicious. Today, there are fresh mushrooms at home, and I decided to try them myself. It turned out to be really delicious. Especially I sprinkled my favorite cumin ch... ...

7 Steps

Tasty chicken feet

During the world cup, a lot of friends prepared beer and snacks to watch the football match. It's also wonderful to recommend this chicken foot as a night snack or with beer. And it's super simple. Those who love eating chicken feet can try it.

8 Steps

Stir fried pork liver with onion

Recently, because of the restoration of cooking and blogging, I have sacrificed my fainting eyes and blood Ohno in the afternoon. And my bright eyes. In order to protect your eyes, I've been drinking wolfberry and chrysanthemum tea on the Intern... ...

5 Steps

Hot spicy sausage

Spicy Feichang is a famous Han food. It belongs to Sichuan cuisine. Chongqing people call pig large intestine fat intestine. It sounds greasy. There are many ways to make it. For example, braised pork, stewed soup, stir fried pork, etc. I think ... ...

11 Steps