Chinese Food
All Recipes
Raisin egg tarts
Since the year before last, Mr. Zhong has run a trustworthy cake shop membership card. Every day, Mr. Zhong comes back from work to buy some cakes, bread and other baked goods. Cake, bread and other delicacies are changed every day. Egg tarts ar... ...
Stir fried garlic with meat
Garlic moss is rich in vitamin C. It can obviously reduce blood lipid, prevent coronary heart disease and arteriosclerosis, and prevent thrombosis. It can protect the liver and prevent cancer. Garlic moss contains capsaicin. It has good killing ... ...
Steak and pasta set meal
The steak and pasta set meal is really easy. I eat it at home. There are noodles, meat and vegetables. Perfect. -
Flaming Flammulina velutipes
Flammulina velutipes is the only mushroom I love. I can't help it because of its smooth taste. No matter it's making soup or scalding or hot pot, it's not missing. -
Tofu brain
The delicious tofu brain made by myself for breakfast is cleaner than the one from outside
Sauerkraut (home style)
The fish is delicious. It's delicious and sanitary.
84 [fried hairtail] with extra fried fish~
Hairtail. Mom only makes pan fried. Simply put some green onion and ginger and salt to marinate and then fry. It's a rare delicacy in my material poor childhood. In my mother's cooking method, I added a few condiments to make fried hairtail. It'... ...
Stir fried lettuce with sliced meat
For breakfast, I'd like to have a dish of fried lettuce with meat slices. In spring, I'd like to have a nutritious breakfast with steamed corn, yam and strawberry juice. It's full of energy. Lettuce may contain some substances that can inhibit a... ...
Thai Style Pineapple Rice
Some time ago, I went to Sumei island for a holiday. I happened to see that the hotel actually offered Thai cuisine class. I was very happy to be named. The whole course is in English. Good. The teacher's English is not very smooth. This is how ... ...
Nougat sandwich soda biscuit
I'm used to the monotonous soda biscuits. Change this soda biscuit with nougat. It's so satisfying to bite. Happiness is coming right away. Salty and crispy soda biscuit, milk flavored nougat with peanuts and cranberries. It's sweet and salty. I... ...
Pineapple Rice
Pineapple rice is one of the classic Cantonese dishes. Continue Guangdong's diet. Fruit cooking. With pineapple's sweet and sour. Plus shrimp's crisp, egg's fragrant. With a little garlic, red pepper, green pepper. The key point of pineapple ric... ...
Stewed noodles with lentils
Lentil stewed noodles are easy to make, but there are also some tips on material selection and production to share with friends. It's both a staple and a non-staple. When you don't have many dishes, just a plate of stewed noodles with lentils ca... ...
Children's supplementary food micro class
A Baoma shared a rice cake with me two days ago when I was 11 months old or older. I knew it must be your favorite ingredient recipe as soon as I saw it. So I can't wait to share it with you. Steamed rice Kwai, a small soft cake. Egg, rice, flou... ...
Strawberry cake roll
Strawberry season in March. Make a beautiful strawberry cake roll. Decorate the spring. Make your mood happy. -
Strawberry cake roll
Among many fruits, I only love strawberries. I like the color of strawberries and the shape of strawberries. It's used to make baking decorations. It can really add color to the food, make the food more beautiful and attractive. -
Spinach with garlic
I first knew that spinach was a Popeye when I was a child. I thought spinach was so powerful. I didn't like eating vegetables when I was a child. I was cheated by my mother. I don't need to talk about it now. I always have to buy some vegetables... ...
Fried Salmon
Because one day when I lived in the deep mountains, my colleague said that he bought salmon that was delicious and fresh, so I bought the salmon that was used for frying. It was a little old and delicious.
Slimming, beauty, quick food, and Kwai chicken.
Beautiful colors, refreshing taste, rich in vitamins and protein. It's quite simple. Try this quick and healthy Kwai dish. You'll be sure to get a good reception when you put it on the table. -
Chocolate transfer cake
I just finished the Four Continents Figure Skating Championships a while ago. It's been three years since Sochi. It's longer than I play baking. So I suddenly wanted to make a cake for him. Because this is the first time in my life to do chocola... ...
