Chinese Food
All Recipes
Stir fried cabbage with minced garlic
It's a common home-made dish. It's best to fry the heart of the dish with garlic. The two tastes match well.
Stewed shredded radish with beef
An assignment. A recipe for a good dish. I don't dare to boast that I have any special dishes. However, I often turn around the pot table. I also formularized several local dishes that represent the taste of my family's dining table. Beef stewed... ...
Steamed minced pork with shrimp eggs
It's very funny. But it's easy to make. It's not easy to eat. It has meat, eggs and seafood. It's really super delicious, oil-free and smokeless. It only needs to be steamed in a pot for 20 minutes. It's the best choice for hospitality.
Baby's supplementary food: Braised thick egg with clove fish and cheese
The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's compl... ...
Hot pot with three fresh porridge
I like to eat hot pot with congee in autumn and winter, because the thick rice oil tastes sweet, smooth and oily. Fish, meat and shrimp are very tender and delicious when they are scalded. It's very comfortable to eat them with garlic crispy sea... ...
Fragrant leek box
One day, my husband bought a bag of eggs and brought them back in the basket of the electric car. I opened the bag and found that five of them were broken. This man. In life, it's almost zero IQ. So, I added leek sticks and turned it into a big ... ...
Bread slices with garlic
Little prince was very interested in garlic before. Sometimes he can't help biting it. Today, he plans to give him a taste of garlic powder and see his acceptance. Garlic is a kind of food with high nutritional value. It is not only rich in carb... ...
Baked blue dragon with cheese
The French love of cream mushroom sauce goes deep into every dish. Spread a thin layer of mushroom sauce on the back of the shrimp. It can lock the water content of the shrimp meat. It can also add freshness and creaminess to the shrimp meat. Th... ...
Stir fried pork slices with mushrooms
Shiitake mushroom, known as the king of mountain treasures, is a high protein, low fat nutritional and health food. The content of ergosterol in Lentinus edodes is very high. It is effective to prevent rickets One point three Dextran) can enhanc... ...
Ham pizza (grab cake version)
When you want to eat something, you can't wait to eat it... I want to eat pizza. It's hard to make instant noodles. Fortunately, I have omnipotent hand-held cakes. Come on. Eat pizza in minutes.
Hot pot - I use the Baker to stew the pot
It's cloudy for several days. The sky is finally clear. The autumn sun shines. It's a good time to travel again. How can such a good time be let down? At the weekend, my husband and I decided to take our children on a picnic. I'm going to have a... ...
Steamed bun with mutton
I suddenly found that there was a calf in the refrigerator, so I made it with mutton and steamed bun.
Stir fried spaghetti
Spaghetti is also called spaghetti. It's the most popular staple food in Western food. Because it's closest to Chinese eating habits. So many people are still not used to it. Today, let western butter meet Chinese dry pepper. With tomato sauce, ... ...
Stewed pancake with barbecue
Autumn and winter alternate. There's nothing warmer and fuller than a bowl of stewed barbecue. I found that it's hard to eat in my school years. So it's OK to make stewed pancakes in the same way. In fact, it's OK to put my favorite dishes in th... ...
Fried chicken wings with green pepper
Chicken wings contain a lot of collagen and elastin which can strengthen blood vessels and skin. They are very effective for blood vessels, skin and viscera. The content of vitamin A in the tip of wing is much higher than that in green pepper. C... ...
Braised chicken and potato in brown sauce
The most homely way. Warm taste.
Thousand layer oil cake
Pancakes are also called fat pancakes and oil dregs pancakes. It's a traditional snack in old Beijing. It's made of the leftover oil residue after refining lard and seasonings such as chives. It's crispy outside and crunchy inside. It's also nou... ...
Japanese bean curd and mushroom in tomato sauce
Another good-looking and delicious recipe for you. The red tomato juice is really appetizing for delicious food. It tastes very sour and sweet. Braised Japanese Tofu with Flammulina mushroom. It's the first time. It's surprisingly delicious. It'... ...
