Chinese Food

Stewed Beef Brisket with tomato

Stewed Beef Brisket with tomato is a very classic dish. It's tasty, appetizing and refreshing. The tomato is peeled. It's finely cut. It's slowly stewed into sauce. It's Stewed with beef. It's the taste of tomato that makes the beef fully absorb... ...

Roasted sweet potato and sweet potato Latte

My friends in the group recommended delicious sweet potatoes to me. I bought a box. Today, I made baked sweet potatoes and sweet potato lattes. It's really delicious. And it's super simple.

Three delicacies of the earth

It's delicious and delicious. You can't get tired of it. The dishes are bright in color, delicious and refreshing, with solid color and fragrance. Eggplant, crispy potato and green pepper are integrated into one, which forms a lingering delicacy... ...

Pastry

Tofu fish fillet pot

In winter, my husband is also pestering to eat tofu and fish fillet pot. It's a waste of rice. And I also add other accessories such as konjac at home. Don't worry about getting fat if you eat more. A big pot costs only 10 yuan. It tastes better... ...

[love in autumn] cocoa cream cake

Autumn is coming. Leaves are falling. They will eventually dissolve in the soil. Falling leaves love the soil just like butterflies love flowers. They depend on each other and live forever.

Biangbian noodles

The trouser belt noodles introduced by a recent documentary program flavor world originally refer to bi á ngbi á ng noodles (Pinyin Chinese - Bi á ngbi á ngmi long) n.biang The word is a combination word. There are many ways to write it. It can'... ...

Stewed vermicelli with shredded pork and cabbage

I like to eat vermicelli. And this dish of cabbage fried vermicelli is one of my favorite. Cabbage is also called cabbage and lotus cabbage. It's different from place to place. Its taste is crisp and tender. It's easy to fry. It's time-consuming... ...

Carrot and coriander omelet

Purple potato oatmeal cake

Purple potato oatmeal cake is a diet snack without oil and sugar. It's full of satiety. The purple potato downstairs is out of stock. It's very simple.

Antitussive kumquat sauce

Recipe name - antitussive kumquat sauce reference age - 12m + kumquat is called the king of antitussive . It has the effect of regulating qi, relieving cough and resolving phlegm. It has a good relieving effect on cough caused by cold. In additi... ...

Clear heart, clear eyes and smooth liver

Stir fried rice cake with pickles

I wanted to make a pickle and stir fry streaky pork. When I saw a little rice cake left in the refrigerator, I added it. But it was surprisingly delicious. Korean kimchi with slightly burnt streaky pork. Glutinous rice cake sucks up the juice of... ...

Noodles in tomato sauce

I remember when I went to school in Shijiazhuang, I often went to a small shop outside the school with my roommate to have a bowl of noodles with eggplant juice. The noodles with strong strength and soupy soup are very enjoyable. Actually, it's ... ...

Sweet and sour Crispy Tofu

Tofu is a necessary food in our family. If you are tired of eating all kinds of cooking, why don't you try this simple but delicious tofu with sweet and sour skin - fried tofu with crispy skin, which makes the skin crispy and chewy, but the insi... ...

Baked duck breast

From Hong Kong to Osaka and then to Beijing, chefku devotes his love and dedication to food to every dish. Simple ingredients through his repeated carving and continuous innovation bring you sensory touch and surprise of taste buds. Chefku's Coo... ...

Not lonely army hotpot cook's tale

Hi, I'm fawn. It's cooling down again recently. Kuo afraid. Winter is really coming ~ hurry to hold the fat self. Remember this time last year. Did I make Korean aggregate? You'll surely run out of these three Korean ingredients. A while ago, yo... ...

Potato ball soup

Every time I go to the food market, I think everything is good. I want to buy it back. Among them, the potato stock is overstocked. Digest it quickly. Have a potato ball soup.

Stir fried pork slices with cauliflower

Tremella is sweet, light, mild and nontoxic. It can not only nourish the spleen and appetizer, but also nourish Qi, clear the intestines, nourish yin and moisten the lungs. It can not only enhance human immunity, but also enhance the tolerance o... ...

Wonton with leek and sea rice

When it's cold, I like to eat some hot soup and rice. The simplest and most nutritious thing is wonton. Today, I wrapped wonton with leek and Haimi. My eyebrows are fresh off. My husband hasn't eaten enough after eating 30. Haimi is rich in nutr... ...