Chinese Food

Stir fried Huaishan with bacon

Congee with cabbage

Recipe name - fragrant cabbage porridge reference age - more than 10 months

8

Chicken claw is a good food. It vomits more bones than meat. Even the price is not cheap. It costs 21.8 yuan a Jin here in Xiamen. But many people buy it. Women like it because it is rich in collagen. Eating it not only beautifies the skin, but ... ...

Bibimbap in stone pot without stone pot

I make it for one person. So the ingredients of the recipe are measured by one person. If there are many people, you can continue to add. You can also change the ingredients into your favorite ones

Pumpkin glutinous rice sandwich

Pumpkin is very nutritious. There are many ways to eat it. Pumpkin glutinous rice cake is a kind of food that everyone likes very much. Soft glutinous rice cake is sweet. Put pumpkin cake materials in the middle of the biscuit. Stick sesame on t... ...

Mixed prawns

Stir fried prawns. A dish I like very much. It's one of the necessary dishes when I go home every spring. I can eat a large plate by myself. That kind of satisfaction. It's really super happiness.

Fish bubble with pepper

It's a delicious food full of gelatine. Unfortunately, it's not easy to buy fish foam. It's a random dish. But it's delicious and flies. There are many ways. But I still like simple home cooking.

Homemade meat floss

I believe that both children and adults will like to eat meat floss. Because it's widely used. It's used in cold dishes, such as cucumber, tofu, preserved egg, etc. It's used to make bread cake, meat floss bread, meat floss cake, sweet and delic... ...

Stir fried vegetable with tomato and zucchini

Pomfret (flatfish)

Pomfret (flatfish) has neat spines, not so many little ones. It has high nutrition. Babies like eating ～

Stir fried vegetables with preserved vegetables and zucchini

Cream fruit waffle

Waffle comes from Belgium. It's a special snack with crisp skin and soft inside. It can not only match cream, yoghurt, chocolate and ice cream, but also various fresh fruits. It's also worthy of bearing. It's a feast for both eyes and taste buds... ...

Fennel pie

Open fruit sandwich

It's not that hard to fry

I often eat it raw. I used to buy it out. I think it's not difficult after I've done it at home several times, so I'll share it with you.

Delicious curry rice

firsttry

Stir fried green crab

The cows eat green crabs.

#Make a good dish. Love yourself. (Artemisia seed Baba)

I remember when I was a child, I used to make Artemisia seed Baba in March every year. I like to pick Artemisia seed on the ridge of the field and beside the vegetable garden with my grandma. I also dig some wild garlic and shepherd's purse by t... ...

Mediterranean style seafood market with low salt and little oil

Grilled seafood in Italian style. It has rich vanilla flavor. It's super simple with low salt and little oil. It tastes healthier.

Stir fried prawns with garland and garlic

Chrysanthemum is a kind of edible vegetable. It belongs to Compositae family. It is an annual or biennial herb with a height of 1m. Its stem is upright, soft and hairless. It is light green. Its leaves are obovate and brown. It likes cold and co... ...