Chinese Food
All Recipes
Dry food for the stomach
This is taught by an aunt. It's super delicious.
Fried mutton with sesame
My husband likes to eat cumin mutton best. I read a recipe about making mutton one day. It's just improved. It tastes good. Let's share it now
Three flavor steamed bun
It's too cold. It's better to stay at home and make steamed buns. I'm excited about the idea. I'll get the materials ready. To be honest, I've never wrapped a bun. When I was a child, I saw my father wrap a beautiful bun with pleats with skillfu... ...
Small balls for baby
My baby's stool is a little dry these days. I want to make him more vegetables.
Carrot porridge
Children like to eat the same porridge. It's very simple.
Fried rice with golden eggs
Do it for fun
Serve with family music. Warm up noodles with family flavor
Hometown noodles are my favorite food. But I can only buy a few bottles of noodles in the supermarket to satisfy my craving.
Fried pancake shreds
In 2010, I completely rolled out of school and ended my study career. Start to be submissive to the boss and poor salary. In this state of life for the first time into the kitchen. Play with other people's different pancake silk..
Purple sweet potato rolls
I've been fascinated by purple potato recently. Like it, it can not only give beautiful color to food, but also enrich nutrition...
Mother's hoof flower
No.52 canteen of Sichuan cuisine of beast pie [mother's hoof flower] In winter, the best stew is hoof flower. The water with hoof flower is usually bean paste, soy sauce, chicken powder, prickly ash and scallion. It's a small dish to get rid of ... ...
Abalone Mushroom with baby cabbage
I like baby dishes in soup very much. This time, I cook them with mushrooms. They are also very delicious.
Winter vegetarianism - white gourd and fungus soup
Donggua-1. Diuretic and detumescence Donggua contains more vitamin C, high potassium salt content, low sodium salt content. It can be eaten by patients with hypertension, kidney disease, edema disease and so on. It can achieve the effect of detu... ...
[thick soup treasure] - steak with black pepper
I wanted to release this menu at Christmas. I can't bear to share it with you. The dinner table at home is more and more abundant. Steak is absolutely the best choice of high-end, atmosphere and high-grade. Supermarkets can also easily buy a var... ...
Beef ribs
Every weekend, my husband will go to the market to buy vegetables, make a new dish for us, or succeed or fail. We will still work hard for half a weekend in the kitchen to play drums. My son and I are waiting to have a try.
Radish and beef brisket pot
Lagudini's stew pot is perfect for this dish. It's evenly heated and well sealed. It can also be eaten directly when the container is served. Probably the reason why the bottom of the pot is thick. The heat preservation performance is good. Eati... ...
Braised pork in brown sauce
One day, I learned how to cook this dish, and then I was confused and created our own taste.
