Chinese Food
All Recipes
Hot and sour chicken feet
My daughter likes this very much. She always goes to the supermarket to buy it. The food is too unsafe now. You can rest assured if you do it yourself.
Barbecue with honey sauce (oven version)
I use the Changdi 25B oven. It's simple and practical. This is a traditional Cantonese dish that adults and children like
[daily Bento] fried salmon Bento with lemon
For the first time, I tried to marinate salmon with lemon and bake / fry it. This method is called yuanstyle in Japanese cuisine. The fragrance of lemon is faintly matched with the taste of salmon. It eliminates the fishy smell of salmon and tra... ...
[reduce fat and increase muscle] Korean fried rice cake with chicken breast
Chicken breast meat has to be changed every day. There is a lot of chicken breast in my family. I have to think of several ways to eat chicken breast. Generally, Korean rice cakes are fried with streaky pork and squid. This is my innovative chic... ...
Thai mango glutinous rice
Every time I go to Thai restaurant, I order this dessert. It's delicious. So I try to make it.
Hot and sour lotus root
This dish used to be sweet and sour. I prefer to eat sour and spicy food, so I changed it a little.
Fried Cauliflower with streaky pork
I love the fried feel ~ ~
Fried Hua Zhi Wan
Food experience with zero cooking experience
Chicken rice with Curry
It was taught by an Indian friend. It was delicious. It's tender and delicious.
Fried eel
My husband likes to eat this dish. He usually orders it in a restaurant. It's the first time today. I think it tastes good. My husband says it's tasteful. Hee hee
Scrambled egg with tomato
Tomatoes are nutritious and delicious. They are perfect with eggs.
Sweet, honey, moistening and beautiful soup
In spring, Coix is commonly used in Qushi decoction. It has the functions of clearing away heat and detoxification, strengthening the spleen, benefiting the stomach and eliminating dampness. It's good to eat more red beans in spring and summer. ... ...
Rice with pineapple and vegetables
Spring is the season of pineapple, of course. But pineapple is not only a fruit, but also a vegetable. It's sweet and sour. It's quite exotic.
Braised spring bamboo shoots
Taste of hometown
