Chinese Food
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Donkey rolling (Beijing snacks)
Donkeys roll. It's one of the oldest snacks in Beijing. Its raw materials are yellow rice noodles, water, soft and steamed. Stir fry the soybeans and grind them into flour. When making, paste the steamed rice noodles with soybean flour, roll the... ...
Fried egg with zucchini
Light
Stir fried bean sprouts
How can dry fried bean sprouts taste good? In fact, the method of dry fried soybean sprouts is very simple. You don't have to watch the video dish of dry fried soybean sprouts to learn. You can learn as well as the diagram of dry fried soybean s... ...
Relieving swelling and pain of gums and improving immunity
In the morning, I saw sister Na's message - what is the fire on the mouth? It can be divided into real fire and virtual fire. It's the symptom of the body's Yang Yin disharmony. Generally speaking, the foaming on the mouth and gum swelling and p... ...
Chicken in hot pot
The real original flavor. The meat is smooth and the soup is fragrant.
Spicy shredded kelp
For cold dishes, we must use hot oil made from pepper or prickly ash, and pour it on while it is hot. In this way, the flavor of condiments such as onion, ginger and garlic can be aroused. The cold dishes will be fragrant. Since I learned this, ... ...
Almond vegetable salad can't be stopped in spring
Vitality and health is right at that time. From Matsuda's the law of vitality and health taught me by centenarians to vitality and health, the simple point of vitality and health is the principle of raw food and eating at the same time. This is ... ...
