Chinese Food
All Recipes
Matcha nougat
I eat them at home. So how many nuts do I want to put? I put a little more than half a bag of 230 grams of nuts.
New Orleans Chicken Pizza
The toaster is so good. You don't have to make your own dough. It's great -
[lemon vanilla shrimp with mango sauce]
Lemongrass, also known as citronella, is planted in the tropics. The plants with unique fragrance are used in one of the most common seasonings in various Southeast Asian cuisines. The outer layer is peeled and wrapped. A light and fragrant smel... ...
Pumpkin steamed bread
Pumpkin is a good thing. Pumpkin can be made into all kinds of food, such as the most common pumpkin cake, pumpkin cake, pumpkin bread and so on. These are very common. Today's pumpkin, pig and steamed bread made by Polka Dot mom is mainly for s... ...
Lunch congee with preserved egg for breakfast
A bowl of glutinous rice porridge in the morning. With a small dish of clear mouth. How pleasant it is in the cold late autumn -
Sunset mogito
The taste is clear, sweet and refreshing. The freshness of citrus and mint makes the aroma of silk rum free at the tip of the tongue. The fruit sweetness of Australian orange gradually changes from the imported flavor to the aftertaste sweet. Th... ...
Crispy egg filling cake
Cold water dough will be hard. It's completely hot and has no ductility. There are two solutions. One is to wake up for more than 8 hours when the head of cold water noodles is awake; the other is to make half of the hot water and half of the co... ...
The method of white sauce
White sauce is a basic sauce for Western food. White sauce is an indispensable sauce in pasta and all kinds of baked dishes. The material is simple. Stir fry to make a sauce easily. It can be mixed with pasta, steak and risotto.
White meat with mashed garlic
Some of the bear children in my studio don't touch garlic at all, and some of them hate not being able to chew garlic. It's a bit exaggerated to chew garlic raw. It's enough to deal with the taste in your mouth. Isn't there a private life?) but ... ...
Xinjiang cuisine is so delicious. It's just a simple lamb stick (stewed lamb leg)
Xibei naked oats noodle restaurant's hand grab stick is my son's great love. Every time I go there comes one. There is no Xibei in the United States, but there is a mother who loves them. So the leg of lamb in the middle east store has become a ... ...
Use your brain to make vegetables that children like to eat -- cauliflower and tomato
After Zeze went to kindergarten, breakfast and lunch will be eaten in kindergarten. I just need to think about his dinner. So it's a lot easier. The principle that I make dinner for him is to have meat, vegetables and soup. Of course, when I'm n... ...
Chicken with ginger
Raw food feeding. The 100 year old chestnut garden chicken is easy to cook. Its meat is delicate and tough. I'll use this chestnut garden chicken to make a delicious home cooked dish for my aunt. The most important seasoning of this dish is Shaj... ...
Tomato
This dish is my honey. My husband likes it very much ～
