I always like Korean kimchi, so I try to make it. I worked in Korean restaurant before, so I'm familiar with the steps.
I like eating Haicheng Niuzhuang pie very much. I learned from the cooking class teacher. I made it for the first time. Wow, it's good. It's a surprise. Share the next step.
My baby is 1 year old. What kind of food to cook for him becomes the top priority every day. I'm not afraid of trouble.
Zhimeizhi said. The women in her community all boil this soup for the children at home. It can strengthen the spleen and appetizer. Children can eat more rice.
Raw pickled shrimps - a popular raw seafood in the South and north coastal areas. It's not limited to shrimps. Fresh shrimps, crabs and clams can be eaten.
The first pan fried bun. Take it out today and send out a recipe
I've been with my husband for nearly six years. I always feel that time flies by. Now we don't have the passion when we are in love. Instead, we strive for the common efforts of this family. Our common wish is to let our baby grow up healthily. ... ...
The most suitable cold dish in summer. Cucumber and bean curd
I'm Baoma. All the recipes I shared were originally for the sake of children. Eating a big meal is the biggest harvest.
Reference age - 10 months + the ingredients of this stewed rice are shrimp, broccoli and rice. It is rich in cereal protein and animal protein. Double combination is more conducive to the absorption and utilization of baby. In addition, this com... ...
Today, I have a fancy. I want to eat spicy cabbage. I've made a simple version before. Today, I suddenly want to eat more dishes. So I turned over the refrigerator and put in all the dishes that can be added. Let's have a try for those who like ... ...
This recipe refers to a cocoa bread recipe in the bean and fruit. Change it a little. I think it's very suitable for making sweet bread. I also made a bag arrangement before. It's perfect. Today the children are going to have hamburgers. Try mak... ...
Nutrition in all directions
I'm greedy for dumplings at home at the weekend. I think it's time for me to make a big meal. I'm going to make a carrot dumpling. I didn't want to chop the stuffing. I thought of the juicer. So I began to squeeze. The vegetable dregs were used ... ...
I bought half of the duck today. I think it's delicious to use the electric pressure cooker to stew it. The result is really good. It's very suitable for this season. It's warm to the heart and stomach.