Chinese Food
All Recipes
Boiled meat slices
Love life. Love trying. Make a difference
Shrimp in hot pot
The shrimp for this dish should not be too big, but it's better to live. Because the fresher the shrimp is, the more solid the meat will be. The taste and taste will be better naturally. Because shrimps need to be oiled in advance. So they are c... ...
Fried eel with celery
My family likes to eat. 1000 grams of food at a time. It's good for me not to eat leftovers. Of course, when I think of taking pictures, I don't take pictures.
Stir fried pig ears
Salted pig ear. I always think it's a new year's dish. It's hard to buy it in a foreign supermarket
Prawns with salt and pepper
The way to eat delicious prawns is simple and delicious. Since fish and bear paw can have both, why don't we do it. Try it all at once. Make sure everyone likes it. -
French bread (bread machine version)
My baby and I love all kinds of bread. We study all kinds of collocations at home when we have nothing to do. It's good for us to eat, whether it's good or bad, whether it has color, fragrance or not. Of course, we have to pursue her beauty a li... ...
Sweet and sour sirloin
Before, every time I went to a restaurant for dinner, my son would order a sweet and sour sirloin. Because I always feel that I can't make the taste of a restaurant at home. I just bought a piece of tenderloin today. I want to make it at home. I... ...
Stewed Beef Brisket with red wine
Stew is always an indispensable food for families, especially in autumn and winter, which is used to stick the fat in autumn and as a warm-up dish. Today, a simple stew is launched, which uses corn and taro to stew the beef brisket. It's delicio... ...
Kung pao chicken
Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. It is red but not spicy, spicy but not fierce, spicy and strong, and its meat is smooth and crispy. It is a traditional... ...
Stir fried lentil horn
It's getting cold. My mother has ordered some seeds beside the wall. After a summer, the green branches are all over the wall. Once in a while, when I look up in the morning, the wall is full of purple flowers. They are dense. Every time I go, m... ...
Boiled pear water (supplementary food for baby)
The weather is getting colder and colder. Sometimes there is a breeze. When the Party of walking the baby exchange experience, they don't talk about the symptoms of constipation and burning recently. So does my baby. Because it's breast-feeding.... ...
Boiled meat slices
Four five pork. One five bean sprouts. It's eleven dishes better than the restaurant. It's much cheaper. Gaga
Braised Beef Brisket with mushroom
After entering the autumnal equinox, the weather changes from hot to cool, and the temperature difference between day and night becomes larger. Autumn really comes. Many people have the habit of making up in autumn. As the saying goes, making up... ...
Granola
Granola. I didn't eat much when I finished. When I ate this morning, I was stunned. The child has been saying delicious. It's really delicious. Even the one who doesn't like nuts and grains feels delicious. In fact, this recipe has not been made... ...
Spicy crab
In autumn, the crab is fat. Besides steaming, it can also be made into spicy crab. The taste is more rich. I like to put rice cakes in it. So you don't have to eat. Just eat vegetables. Do it at home. Get together with your family.
Milk stew of dark cuisine
If you cook like me You will surely get a big pot of milk stew.
Home made barbecued pork
I've loved to eat meat since I was young. The most favorite meat is barbecued pork. Once lived in Guangzhou for 2 years, the happiest thing is to go to work every morning and buy 2 BBQ bags at the intersection. Fifty cents. I really miss it. So ... ...
