Chinese Food

Pumpkin egg cake

This vegetable cake came out when my son didn't like to eat when he was a child. He has changed vegetables for so many years. But my son's favorite food is zucchini and carrot. It's not greasy. Do it if you have a baby or an old man at home. -

Stir fried ham with lentils

My favorite food is lentil. It's a little salty and spicy. I've improved it. It's delicious.

White gourd and scallop soup

Do you often eat seafood by the sea? It's not dundundun. It's just more food. The ancients said that we should rely on mountains to eat mountains and the sea to eat the sea. Sometimes the seafood is not clean. There is sand. The scallops are OK.... ...

Stir fried pork slices with asparagus

Pujiang snacks

I am a real northeast woman. I married a young man from Zhejiang Province who has the same northeast temperament. Ha ha. I fell in love with him. And the food of his family.

Scallion rolls

I'm a post-90s generation who pays more attention to health preservation. I will arrange nutrition and healthy diet with three meals a day. This oatmeal chicken cake has the protein and nutrient elements we need.

Chicken leg rice with Curry

Less meat version of curry rice ~ like more meat. Can increase the amount of chicken leg meat or chicken breast meat ~

Xuzhou special pancake

Wheat flour pancakes, a special staple food in Northern Jiangsu and Shandong, were made by hand from snacks to big and small children. Now most of them are made by machines. Those who haven't eaten them may have some difficulties in biting. Haha... ...

Simple and delicious roasted streaky pork

Stir fried shredded beef with cumin and celery

Beef is rich in protein and low in fat. Traditional Chinese medicine believes that beef has the effects of Tonifying the middle and Qi, nourishing the spleen and stomach, and strengthening the muscles and bones. I wrapped the beef with starch an... ...

Egg filled pancake

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Rice, chive and oil cake. Delicious

Leftover rice is a new way. It tastes good at home. It tastes happy.

[2 steps to learn how to bake lamb chops] novice hands on in 3 minutes

This eye-catching hard dish. As long as the guests come home, they must bring it out to dazzle them. In addition to the amazing taste, appearance and taste, the key points are simple ingredients, simple methods and special time-saving~

Stir fried cabbage

I really don't know what to give my sister. I saw a cabbage in the fridge. It's delicious. You can also try my soup a little more

Jiaozi with leek and egg

There's too much running in life. Home from work. A family together. Happy to eat a bowl of dumplings can wash away the fatigue of the day. You stop. Look at it. These are happiness.

Flower roll

It's simple, beautiful and delicious.

Braised pork with balsam pear sauce

It's a dish my four-year-old loves very much. He can eat more than half of the meat himself. The streaky pork tastes slightly sweet and tough. Don't like balsam pear. This dish can be satisfied.

Braised noodles with bean curd and crescent bone

The first time to eat bean stewed noodles was a day more than ten years ago. When I came in, I smelled the strong smell of rice. It felt like bean stewed, but it didn't feel like it. I walked into the kitchen with doubts and saw my mother's busy... ...

Hot and sour potato shreds

Here's the way to shoot wild thorns

Chowhound. Spring is the season for eating goods. What I hope is that the green leaves on the branches of spring are the seeds of the green shoots. The heart is a beautiful wild herbs. It's a wonderful wild vegetable. It grows deep in the mounta... ...