Pleurotus eryngii mushroom meat is fat, crispy and tender. Especially, the stipe is dense, firm and milky white. It can be eaten completely. Moreover, the stipe is crisper, smooth and refreshing than the cap. It is called king of Pinggu mushroom... ...
My mother's surname is Meng. This is the dish she taught me. Let's take it as her private dish.
Children like to eat spicy salt or barbecued squid whiskers, but they are hot and easy to catch fire. Make it with Loofah. It's not hot. It's good to send rice
Fatten us up!
Husband diet
To tell you the truth, this is the leftover food code of my noodles. With bacon and corn, it solves the problem of leftover food code.
No oven. I don't want to fry. Let's microwave it. I can't resist the temptation of delicious food every time I make it. I always forget to take photos. So there are only three wings left...
Water is twice the amount of pigskin.
There is a saying in my hometown that June green crab is like a goose, which is used to describe the fatness of June in the lunar calendar. The indispensable delicious potatoes in this season are tasteless, but stewed together with crabs and bec... ...
One day I want to eat abalone, but I don't want to get into trouble.
Dry fried string beans is a very delicious dish. It's a good partner of rice. There are many children's shoes for cooking at home on weekends. It's worth recommending. Dry fried string beans. It's a Sichuan style home cooked dish with all colors... ...
I forgot to eat and sleep these two days to make moon cakes. I ate instant noodles every day. This dish was made a few days ago. This is not only a snack but also a cold dish. It's not my name. you 're right. This cold dish without tofu or fish ... ...
It's easy to make. Stir fried sesame, lemon juice and coriander are mixed with crisp asparagus. It's different from the taste we are used to. But I like drips.
Delicious fried chicken legs. There are ingredients in the supermarket