Chinese Food
All Recipes
Stir fried beancurd with black fungus
It has a good brain strengthening effect and can prevent the occurrence of Alzheimer's disease. It has the functions of hemostasis, analgesia, blood invigorating and blood activating. It also has the functions of anticancer and treatment of card... ...
Braised pork with dried vegetables
Common meat dishes in Southeast China. No need to introduce them. It's especially delicious with white rice. Three bowls. ^~^
Steamed bun with fresh meat
I tried to make a fresh meat bag a few days ago. My daughter said it was delicious and delicious. She also said that my mother could go to Taobao to sell it. My daughter's encouragement is my mother's motivation to make delicious food. Little gi... ...
[stir fried in private room] fried shrimps with cabbage
Perfect match of Qingdao specialty prawns and Jiaozhou cabbage ~ ~ ~ not fresh enough
Simple, convenient and delicious pumpkin millet congee with soymilk machine
This recipe comes from the gourmet world. The author is guzai's mother. I didn't see it in douguo, so I uploaded it for your reference. I have a soymilk machine in my family. But my friends who don't fully develop the function, when the time is ... ...
Western omelet
This is one of the most common breakfasts I have in New York. It's so popular that you don't need to go to dinerorcafe to order it and eat it slowly. Any deli on the street corner can make a package like Chinese omelette.
Crab paste soup
It's autumn again. There are crabs to eat. My sister can't eat crabs. Every time I eat them, I waste them. So I took out all the crabs and made crabs paste soup.
Braised chicken wings with chestnut
New chestnuts are on the market in autumn. Make a chestnut dish.
Lop duck soup
I have a few pieces of duck left. What should I do? Buy a carrot and bring it back to the soup. It's delicious.
