Chinese Food
All Recipes
Bread made by bread machine
The crust of the bread machine's program is too thick and not delicious. It's much more delicious when it's inspired and modified by the netizens. It's basically the same as what it's sold.
Stewed pig's feet with peanut in pressure cooker
It's cooling down. Stew a soup
Stir fried squid with leek and moss
It's a light and delicious Shanghai dish. It's very easy to learn and nutritious.
Sweet and sour spareribs
Because my husband likes eating, I decided to learn how to do it.
Bread making machine
It's easy. Just throw the materials in anyway. There's nothing left to do
Pork tripe and five treasures soup 11.11
This soup was conceived by me for a day. I checked that Baidu didn't have this soup for a day. Then I cooked it by myself in the evening. It's well cooked. It's really delicious after the trial. In the future, I will often cook for my favorite f... ...
Steamed Luffa with garlic and vermicelli
The loofah itself is clear and light. Add the garlic and steam it in the oven. It seems to bring a playfulness to the little freshness of the loofah itself. No matter how quiet the girl next door is, there will be some time when she can be activ... ...
Braised pork ribs in brown sauce
This evening I simply ate the noodles with ribs. When ah Bei called me, I was hungry again. I was chatting about nothing. I went to change to catch up for a snack. It's estimated that the meat will grow the same from top to bottom in a short tim... ...
Oil tea noodles
When I was a child, my mother would fry tea noodles in winter. It's not stir fried yet. The smell of noodles permeates the whole room. Stir fry a small basin every time. Add sugar. When you want to drink, make a bowl. It's hot. It's fragrant. So... ...
Fried chrysanthemum with water
Chrysanthemum chrysanthemum has the fragrance of chrysanthemum and the fragrance of Artemisia. It contains a kind of volatile essential oil, choline and other substances. It has the function of nourishing brain. Garland chrysanthemum is rich in ... ...
Stir fried rice cake with crab
This is the season of hairy crabs. They are popular all over the country but not in my grandmother's heart. My grandmother was born in Fujian Province. She had eaten swimming crab raw since childhood. She had been married to my grandfather in Sh... ...
Fried cod with garlic crispy grain
Cod is the trade name of this kind of fish. The English name is cod. It is a kind of COD. Cod is very popular in European and American markets. Because its nutrition is basically the same as cod, but its meat quality is not as oil as cod. The pr... ...
Spicy lamb chops
It's the beginning of winter. Mutton is on its way. Fresh and fat Inner Mongolia Lamb chops, sprinkled with cumin powder and other hot pepper noodles, roasted to be nourishing and oily. It's delicious to eat.
Private vegetable - peanut and lotus root casserole
Lotus root is sweet and warm. It can invigorate the spleen, appetizer the stomach, benefit the blood and nourish the heart. Therefore, it can mainly nourish the five internal organs. It has the functions of relieving food, thirst and generating ... ...
Chicken soup with matsutake
It's winter. It needs nourishing. Soup is the simplest. It's suitable for junior players like me. The chickens are old hens raised at home for two years. The quality of matsutake is also very good.
Chestnut and black chicken soup
When autumn comes, the chestnuts should also be on the market. In the golden autumn, you can see the peddlers pushing their cars on the road. They are forced to stir fry the round chestnuts with a big pot. They are tempted to pay for a package e... ...
