Chinese Food
All Recipes
Spicy tofu
Spicy tofu is a fast food dish. It's especially suitable for Kwai Fu workers who work hard for a day. The bean curd is fresh and tender, the soup is red and bright, and the green garlic sprouts are added. It is a very good choice to mix rice or ... ...
Braised bullfrog with garlic
It's another very delicious dish. Carry out the delicious food on the tip of your tongue. It's not easy to buy bullfrogs this season. We bought them in the supermarket. They are often out of stock. We don't know if we can buy them again. So ever... ...
Fried eel with garlic
Eels are tender and delicious, with high nutritional value. It contains the special material eel element for clearing away heat, detoxifying, moistening intestines, hemostasis, etc. the meat contains very little fat, so it is an ideal food for diabetics.
Fried rice with golden eggs
Fried rice with eggs. It's very common and common. In the past, I always fried rice and eggs into a lump. Although the taste is OK, but the appearance is really ugly. In their own constant groping. Finally fry in the appearance. How to stir fry ... ...
Sauteed sausage with onion
For many people, it's love and hate. Needless to say, we all know. Hehe. Count the time. I haven't eaten it for a long time. I won't gain too much weight if I eat it once in a while. I'll comfort myself secretly first. We all know that most of t... ...
Pickled fish with green pepper
Pepper fish tastes great. Green pepper is the trouble. But the finished product will let you know that everything is worth it. It's fresh and delicious. Green pepper is fragrant. Typical Sichuan style boiled fish. If you think green pepper is no... ...
Stir fried shredded pork with wine and vegetables
Stir fried pork is salty and delicious. It's hot and dry. It's crispy and delicious. It's delicious and delicious.
Stewed dried bean with duck meat
People's parents say that they eat radish in winter and ginger in summer. This dish is stir fried with more ginger as auxiliary material. The duck meat out of the pot is delicious.
Braised eel
The more delicious the rice is, the more delicious the rice is. The stewed eel, the thicker the meat, the finer the quality, the more delicious the taste, the higher the fat content. The eel is rich in various nutrients. It has the functions of ... ...
Meat swallow
We usually buy fresh swallows when we buy their own skin. The fresh swallows are wet and soft. They can be eaten directly when we buy them. It's very convenient to cook egg swallow noodles or pack meat swallows . But if it's for delivery, you ha... ...
Striped bass
It was made by my chef on my mother's birthday. It looks good. It's just that the fish didn't fry through. It's not crisp enough and tender enough. You have to refuel.
Sausages with Scallion
Today, this sausage bun is sprinkled with some salty shallot before it is put on the oven. When it's baked, it's fragrant all over the room. It's one of the most popular noodles in our family.
Braised pork with brown sauce
Every time I go to the restaurant to eat braised pork, it tastes delicious. But I'm tired of eating two pieces at most. So. Think about how to make it fresh. Soft and waxy. It tastes good. This is the way it is today. It's a private barbecue wit... ...
Stewed green bean with chicken
The mellow flavor of the native chicken and the crispy Maodou are the model of the next meal.
Braised broccoli with mushroom and shredded pork
The real summer is coming. I only do one thing this month. Lose weight. Eat more vegetables. Both heatstroke prevention and weight loss. Why not?
Stewed pig's feet with golden needle
The fifth episode of meet each other of China 2 on the tip of the tongue introduces that a Taiwanese delicacy is stewed pig's feet with golden needle vegetables. The golden needle vegetables in it are fresh. But in this season, the fresh golden ... ...
