Chinese Food
All Recipes
Croissant (Danish dough making method)
This recipe comes from Jun Zhi's recipe. I changed the butter in the dough into salad oil. The water is 18G less. -
Mix of spicy tofu and crucian carp
==================== the key to the spicy dish is to fry Pixian bean paste with oil in advance. When the sauce is full of oil and bright taste, the color is also beautiful. The other key is how to fry the fish skin without breaking it. Ask your ... ...
Stewed beef with radish
Since ancient times, there has been a saying among the people of our country that eat carrots in winter and ginger in summer. Doctors do not work hard to prescribe Prescriptions . Because of its high nutritional value and simple ingredients, it ... ...
Pig face
Spring Festival is a very inspiring dish. Basically, every Spring Festival, my family makes several. Just a pot. A large family is enough
Stewed tofu with Spanish mackerel
Spring Festival is a time for Chinese people to get together. The dishes on the table are also full of joy. The red color of chopped peppers also symbolizes happiness.
Steamed egg soup with minced meat and tofu
Today's steamed egg soup with minced meat and tofu was read in the book before going to bed. I fell in love with you at first sight. I just hate to see you too late. Think about this upgraded version of steamed egg soup. It's not the most suitab... ...
Four happiness meatball
In the north, it's called Sixi meatball. In the south, it's also called braised lion's head. It's actually a dish. It's better to choose three Fen fat and seven Fen thin for meatball filling. It's more delicious to eat with horseshoe pieces. If ... ...
Stewed kelp with bean sprouts
The bean sprouts are nutritious and delicious. Among all the bean sprouts, the nutritional value of the bean sprouts is the highest. Soybean contains a lot of protein, but because it contains a trypsin inhibitor, which affects the utilization of... ...
