Chinese Food
All Recipes
Glutinous rice cake with raisins
Suddenly I want to eat something made of glutinous rice. I found a way to adjust it and began to make it. It turned out that it was not sweet or greasy, just good. It was unexpectedly delicious. It's hot these days. I try to put it in the refrig... ...
Mixed Auricularia with Broccoli
Broccoli is rich in nutrition. It contains protein, sugar, fat, vitamin and carotene. It can also enhance the immune function of the body. In addition, broccoli may have the most remarkable anti-cancer effect, especially in the prevention and tr... ...
Sufu meat
This dish is very easy. How much meat is in proportion to the eggs? It depends on your preference. So there is no indication of the quantity.
Dumplings stuffed with tomato and egg
I heard some sisters say that the dumplings with tomato and egg stuffing are delicious. I haven't eaten them all the time. I'm from the north. I love dumplings very much. I used to live in my hometown. I only eat dumplings on Chinese New Year's ... ...
Fried duck breast with asparagus
Fresh duck breast with skin. The whole piece is fried well. With a glass of red wine, enjoy a relaxed weekend.
#Changdi E. bake Internet oven -- dried fruit pound cake
Miss Ku's dried fruit pound cake has always been delicious. Thank you Huan for introducing it from Japan. 1. I put too much dried fruit materials. You can subtract black raisins and Lycium. Soak all kinds of dried fruits in warm water for 10 min... ...
The leftovers can also be big - crispy fried rice cake
The rice is too much. I just want to eat the Guoba these days. So I have the birth of this super crispy Guoba . It's nice to dip it in chili sauce or tomato sauce. Ha ha
Nanjiang Feichang chicken with bamboo shoots
On Mother's day, chef Yang is busy and happy. Fat sausage chicken with bamboo shoots, plain maoxuewang, and sweet and sour pork ribs. The taste is superb. Proud just busy in the kitchen. Sail less come in. Feed me a sweet and sour spareribs from... ...
Chinese hamburger
My nephew wanted to eat it. So he tried -
Country bread
Different flour and water absorption are different. You can add and subtract some water by yourself. I use milk tea, so the sugar is reduced by a few grams. If you use clear water, it's more moderate to add about 22G sugar. Country bread is not ... ...
Fried rice with seaweed and egg
It belongs to the follow-up product of tomato egg pizza . The rest of the stuffing fried rice is wrapped into Porphyra BaoFan. Be curious. Try it. -
Sweet osmanthus and glutinous rice lotus root
As the saying goes - a woman can't live without lotus root in a day. This shows the importance of lotus root to women's body. Lotus root is good for nourishing qi and blood, calming the mind and calming the nerves. It is especially suitable for ... ...
Kangzhifa Stick ~ French hard salted bread
French hard salted bread may not like the hard taste of most people, and there is no sweetness. But as a French, it is often eaten as a daily staple food. Although there is no soft, waxy and fluffy taste, but the mellow taste of that kind of whe... ...
Bailey sweet walnut pound cake
It's full of cream and Bailey's sweet wine. With the addition of roasted walnuts, the layers are enhanced. -
Nourishing blood and Qi - durian black chicken soup
Most of the young people in the workplace stay up all night now. Their physical energy consumption is excessive. It's OK to supplement properly.
sweet and sour fillet of pork. Simple and delicious
All the families like sweet and sour dishes. This is appetizing..
