Chinese Food
All Recipes
Chopped mushroom, summer mushroom, Kwai,
Simple steps. Delicious Flammulina mushroom will be served in minutes. And it's delicious and delicious.
Rice with lotus leaf in pressure cooker
Now the pace of life is very fast. This meal and the dish cooked together are delicious. You can refer to it and balance various nutrients. Convenient and simple.
Steamed squid (small squid)
Simple Kwai. Almost no failure. Salt and soy sauce according to your taste. At first, reduce the amount of salt. Add gradually to avoid over saltiness.
Easy to learn
Douguozhen is a magic website. Teach cooking. Feel the joy of cooking.
Stir fried mushrooms with shredded pork
My daughter likes to eat fungus. She fried a bowl of meat slices and apricot and abalone mushrooms.
Fried rice with eel
Advocates of color control and healthy food. There's nothing I can't match. As long as it's healthy and delicious*_*
Stir fried bacon with dried radish
It's a delicious meal. It's characterized by hot and spicy flavor. The dried radish is yellow and bright in color. The bacon oil is not greasy. It has a strong fragrance. It's used with rice. It's absolutely delicious. It's memorable.
Stir fried garlic, rape, mushroom, I want to go to the front page, fresh and homely dishes
Shiitake mushroom is best used fresh. It's not the kind of pickled hair. This dish needs q-smooth taste. Second, don't choose the fine little Tang rape. Third, I see that all my friends who learn how to make rape directly put it into the pot. In... ...
Palace snack - kidney bean roll
Kidney bean roll is a traditional snack of Han nationality in Beijing. It was later introduced into the Qing palace. The texture of this dessert is soft and delicate. It is sweet and refreshing. It's said that Cixi heard peddlers Hawking in the ... ...
Walnut Cookie
The recipe of this biscuit was originally the recipe of manyue plum biscuit. When the manyue plum was used up at home, it was not enough to buy. It was replaced by walnuts. It was especially fragrant when baked. It can also supplement my son's b... ...
Onion, lunch meat and potatoes
I opened a pot of lunch meat the first day. I used half of it to fry rice. I can't put the rest for a long time. So after two days, I decided to use it. Let's cook it in another way. It's suitable for my parents.
