Chinese Food
All Recipes
Langya potato (healthier without frying)
Langya potato is a local snack in Leshan, Sichuan Province. It's better than McDonald's chips in Leshan. It's more popular in streets and lanes. It's fried and sold now. It's a household after dinner snack in Leshan. Because the main ingredient ... ...
Vegetarianism - fried eggs with cabbage and vermicelli
Cabbage is also called cabbage. It is rich in vitamin C, anti-aging and anti-oxidation. It can improve human immunity and prevent cold. Cabbage is rich in folic acid. Pregnant mothers and anemia patients should eat more cabbage. In addition, cab... ...
Organic rice, corn, pumpkin and mung bean congee
The temperature suddenly rises to 24 degrees. The weather is dry. People who have weak spleen and stomach need to replenish water and keep the spleen and stomach well.
Spicy sheep scorpion
It's the first time. It's a combination of many masters' recipes. I didn't expect it to be super delicious after cooking.
Stewed goose in kongjiashi pot
According to the records in the annals of Chinese customs, the stewed goose with stone pot in Kongjia is a kind of stone pot dish commonly used in the rural areas of Southwest Shandong Province, and also a unique local flavor of kongfu dish, whi... ...
Steamed with dried Bacon
The bacon in restaurants is usually sliced and fried. But if you want to taste more pure cured meat, steaming is a very good choice. Use the rice cooker when cooking. It's convenient and quick. Let's try it quickly.
Baby's supplementary food: Banana soluble beans (baby's own snacks)
Homemade baby snacks and instant beans. It's easy to digest. It's a good snack for babies to exercise their chewing ability. Adults and children like to eat ~ compared with those sold outside. Self-made is a better choice. The ingredients should... ...
Pig ear in cold sauce
You can't move more than 20 pigs in a cold sauce, and the quantity is poor. You can't eat it without addiction. You can buy less than 20 pig ears in your own market. The quantity is twice that of the store outside. Do it yourself. Marinate befor... ...
Snails stuffed with meat, honey peach, nutritionist's private kitchen, farmer's dishes, deciphering the secret of snails' non smell
Snails stuffed with meat. It seems to be a night dish. Now in restaurants in Shanghai, it's rare to order this dish. I haven't eaten Tian plug meat for more than ten years Burn yourself once. Have a good time.
Xiangxi bandit duck taste bud time
The video content of this issue is selected from the third season of the food short taste bud time . There are many schools in the cooking of Xiangxi bandit duck Chinese cuisine. It is recognized by the society that there are - Lu, Chuan, Yue, m... ...
Potato ribs are so delicious that they need to lick the plate.
Last week, I watched the recipe, and I was greedy [Xiaobian also secretly collected a lot of recipes in the recommended menu every day. I've been greedy for this pork chop with potatoes for a week. I only have time to do it once on weekends. It'... ...
Spiced bean
Fresh Maodou. Cut off the head and tail. Cook it with water for snacks. It's delicious with five spices. -
Stir fried celery with dried bean curd
Everyone has eaten it. It's also a common dish. There are a lot of protein in it. And celery is good for water, detumescence and antihypertensive. -
Banana mango pizza
I've made more pizza bottoms before. They've been frozen in the refrigerator all the time. When I want to eat them, I'll take them out in advance to defrost them. Then I can make pizza with all kinds of fillings. This saves a lot of time. Even w... ...
Spicy beef tendon+
The heat of beef is only next to that of chicken. When you are tired of eating chicken every day, you can replace it with beef. What's more, all your compatriots on the way to losing weight must achieve the amount of exercise. No matter you are ... ...
