Chinese Food
All Recipes
Vegetarian good idea spicy tomato rice
The tomato harvest is good. The taste is good. I made tomato rice. If you like lemon rice, you can try this tomato rice. It's also refreshing and appetizing.
Braised fresh black fish with Chiba
Suddenly, I felt nervous. I wanted to make a plain Chinese dish. It was so spicy that I couldn't stop crying. The more I ate, the more addicted I was. It's great to eat the whole thing.
Stir fried salad, pork loose, shredded bread, super soft and fragrant breakfast
Super fragrant, super fragrant, super satisfied, you can add bacon or ham
Braised pork in brown sauce
It's not good for baby to eat. It's hard to rest and cook for the first time. It's delicious. Children like it very much.
Sweet and fragrant -- bawanghua corn backbone soup
In summer in Guangzhou, it's humid, stuffy and hot. You can't sweat freely. So Cantonese people like to cook a pot of old hot soup every day to supplement their families with water and physical overlord flowers. It's also called Jianhua. It's an... ...
Pineapple bag
There is no pineapple in the pineapple bag, because the surface is made of pineapple with a crisp skin. It looks like a pineapple. Pineapple is sweet and soft. It's delicious. I can eat two at a time. -
Braised pork in brown sauce
For those who love eating meat, braised pork is absolutely a hard dish. Can a bowl of braised pork eat two bowls of rice? We all know that we must use streaky pork to make stewed pork. But obviously, we also use streaky pork, which is also made ... ...
Fragrant condensed milk hand shredded bread
I saw half a can of condensed milk left in the fridge. I thought about how to eliminate it. I searched the recipe and saw this condensed milk bread. And I baked it with a cigarette tube mold. I wanted to try to make it once. It didn't matter. I ... ...
Cantonese bacon Stewed rice with sausage
You can make a paella with preserved meat if you have nothing to do at home
Chicken wings with coke
It's hot, fragrant, soft and tender. It's salty and sweet. Children like it very much
Stewed pork and potatoes
My father-in-law likes to eat white flower fat. He always talks about the flower meat he ate in Nanshan. So I also learned how to make it. I didn't expect that it tasted good.
Flower Hair integration
Chinese late night dining room is not 20 mutton kebabs. 10 kebabs of meat tendons. One piece of flower and hair. White steamed bread with soy bean curd, pancakes with soy beef, crayfish, roast leek???
Ningbo beef
In Ningbo cuisine, the cooking method of 㸆 is often used. The method of 㸆 is to stew and cook for a long time with the water of its own ingredients to make the dishes taste good. Here, slice the beef with NIULIN and stew it without water. The di... ...
