Chinese Food
All Recipes
Rice with mutton in hand
The same kind of hand-made mutton rice in Chinese restaurant. What are you waiting for? It's fresh and juicy. It's full of delicious mutton. It's served with Wuchang ecological rice, the Royal concubine of milk and jade, and the golden dragon fi... ...
Stewed pig's ear: a meat suitable for summer appetizing
That small one in our family. I have to ask you every day in the cooked food area of the small vegetable shop - do you have stewed pig ears? No way. I went to the market to buy pig ears. Do you know? The place where pork is sold doesn't sell pig... ...
Four gods chicken feet soup (pressure cooker)
Sishen soup formula can be added with pig bone or other nourishing products at will
Beef with sauce
Beef in brown sauce is a common cooked food. You can put some sauce into the fridge. It's so hot. When you don't want to cook, slice it out anytime. It's the first choice for Kwai Chi. Beef tendon is the best choice. It has better texture and texture. -
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The whole family likes to eat meat. The stewed ribs are too oily. It's delicious to lick the plate.
Home baked fish (Qingjiang fish)
When my friend visited today and went to buy vegetables, he saw a fish lying on the ground. So he took it home and made it into a grilled fish. In fact, there is no such fish on the menu today. Since he saw it lying at his feet, he would dish it.
Braised pig's feet
Pig's hoof is rich in collagen, especially for women. It can also be used for beauty and beauty. Today, I made braised pig's hoof. It's soft, waxy and q-shaped. It's fat but not greasy. It's very delicious.
Braised yellow peppers
Huang laoding is called yellow bone fish in some places. It is a very common freshwater fish. It is characterized by its delicate flesh and few thorns. I like to make all kinds of yellowbone fish for children. Making fish is very simple in my un... ...
Braised chicken feet in brown sauce (simple and delicious)
I always want to eat chicken feet. It's like putting quail eggs in chicken feet. It's not too complicated. Just make a super simple one.
Stewed beef tendon
Chaoshan cattle tendon core meat tastes q-shaped. It's fragrant and tasty at the entrance. It's very delicious. It can be afternoon tea. The method is very simple. The family said it was great. It's much better than the ones sold outside.
Stir fried dried parsley
A crisp vegetable. -
Mango Mousse Cake
It's too hot. If you want to eat cake, then we strongly recommend mousse cake. It's simple and easy to use. It's moist and delicate. It's sweet and silky. It's just delicious on earth. -
Chocolate hazelnut biscuit
This biscuit won't be too greasy. Here are some pieces of afternoon tea. The taste of chocolate can bring you energy. I won't doze off at work in the afternoon. Ha ha^_ ^ ❣️ The weight of the finished product is about 285 g. for reference only.
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I sweat a lot in summer. I'm serious about charging.
Home style beef noodles
Beef noodle. It's named after the noodle wrestling on the chopping board. I like noodles. All kinds of noodles. I also like beef noodles. If you are free today, I'll try beef noodle. It's not enough, but it's almost the same.
Cashew Cookies
It's as like as two peas. The cranberry is changed to cashew. It tastes great. You love to eat cashew nuts. You can try it. The weight of the product is about 260 grams. For reference only.
Tea cake
When I went to Lushan, I tasted the special snack of Lushan - tea cake. Although the tea cakes in Lushan are not all made of tea, they are named tea cakes because they can be used with Yunwu Tea with Lushan characteristics. Lushan tea cake has m... ...
