Chinese Food
All Recipes
Marinated shrimps (skin shrimps)
This is what I eat here. Children who grow up by the sea are rare to leave their hometown.
Braised pork intestines
Since I was a child, I like to eat pig large intestine, steam, fry, braised pork. Everyone can have it. This braised pork is the simplest. It's for your reference.
Braised chicken with Adan
My husband and I like this dish very much. I like pickled rice in Maodou soup. If you like potatoes, put them. I really want to eat. It's delicious. Let's learn. Make the food up to you. Get up...
Bone with sauce
If you like my friends, you can add my wechat-18634956949, and I will update my food irregularly. Dongbei sauce bone. After eating this meal, I want to eat next meal. My husband likes eating meat. The meat of the big stick bone is too little. I'... ...
Simple cooking of mushroom and beancurd in automatic cooking pot
Last time, the spicy beancurd was very popular. Today, I would like to recommend a beancurd. Mushrooms with beancurd knots. The taste is also a bar drop.
Grilled wings of New Orleans
He likes to eat KFC's New Orleans grilled wings best. But listening to the rumor that the chicken has six wings and eight legs, I don't know whether it's true or not. I'm still a little upset. I want to make it myself, but I'm afraid the materia... ...
Stir fried pork with celery
I've always been fond of dried incense. I found this dish by myself. It's a delicious meal.
Stir fried dried bean with shredded meat
I like to mix several dishes and cook them together. It's usually called hodgepodge. It's suitable for small families. It's a bowl of dishes. It has meat and vegetables. It's nutritious. It's simple. What I like more is its taste. Vegetable has ... ...
Dried celery
I don't feel like I'm doing a good job. I want to change my routine.
Meimeijia braised pork ribs soup
Only garlic bone is here. Local doesn't like pork ribs, so I made it myself today.
