All Recipes

Stir fried chicken gizzards

The favorite part of chicken guts is chicken gizzards. Stir fried and dry fried. It's delicious how to do it.

13 Steps

Stir fried celery with pork heart

Pig heart can nourish the heart. It can cure palpitation, palpitation and palpitation. According to modern nutriology analysis, pig heart is a kind of food with rich nutrition. It contains protein, fat, calcium, phosphorus, iron, vitamin B1, vit... ...

10 Steps

Private sauce pancake

When it comes to Tujia soy sauce pancake, I believe everyone is familiar. I also like it very much. But why is it called fake Tujia soy sauce pancake? In fact, it's to take care of the little pot friends at home. I made some changes to the sauce... ...

18 Steps

Scrambled egg with tomato

My husband's love, nutrition and health, convenient production, cheap material.

6 Steps

Fried mushrooms

When I was in the north, I often went to a small restaurant to eat dried fried mushrooms as snacks, just like the corn brand. It's our favorite.

5 Steps

Ajie fried small yellow croaker

One of my favorites. Crispy and fresh. Except for the big bone in the middle, you can eat everything else. Don't waste it. Calcium supplement is delicious.

9 Steps

Stir fried pepper with preserved egg

I know a colleague from Hunan Province. He told me that there is a special dish in his hometown called chilli shaker. It tastes the same as hot pepper and preserved egg, but it's definitely more delicious. When he said it, I was greedy. I went h... ...

3 Steps

Stir fried shredded pork with garlic

Because of the rich vitamin C, garlic sprout can obviously reduce blood lipid, prevent coronary heart disease and arteriosclerosis, and prevent the formation of thrombus. Garlic seedling can protect the liver. It also contains capsaicin. Its bac... ...

10 Steps

Braised prawns

This is a wild prawn. I can't name it. It's super large. Three is more than 72.

14 Steps

Stir fried dried celery

Home cooked dishes

5 Steps

Crystal pig skin jelly

You can buy a piece of pig's skin or buy meat from your own home. This is what I cut down every time I buy it and put it in the refrigerator for freezing. If you've got enough to boil, take it out. I have two ways to make a jelly. It's the most ... ...

10 Steps