Chinese Food
All Recipes
Stir fried cabbage
Kwai, please.
The exotic flavor of Thailand mango glutinous rice in Southeast Asia (5)
When it comes to Thai sweets, the first is mango glutinous rice. The first time I eat it is in the newly opened asiatique. There is a small mango glutinous rice franchise store with open seats. It's not very hot in Bangkok during the Christmas h... ...
Stir fried Hunan beef with Guizhou chili powder
Beef is often fried. This is not a friend who goes to Guizhou to play and brings back the local chili powder. It smells delicious. It's estimated that pepper, pepper and so on are added.
Fried eggs with bitter melon
Balsam pear. It's a good product for removing fire in summer. Why is it less?.
Fried eggplant cake
Eggplant wrapped with eggs and starch. The fried eggplant is crispy and tender inside. It's delicious with garlic sauce.
Pan fried, pan fried.
First fermentation. Very successful. Both baby and husband love to eat.
Rice with chicken curry
I go to work every day. I'm in a hurry. I haven't cooked a meal at home for a long time. Lunch hall. Dinner cooked by my mother at night. It's a rare day. You can prepare dinner at home. Mother prepared chicken. There are potatoes and onions at ... ...
Girdle fire
You can eat it after you come to Beijing. The thin and tender skin of the fire in the external coke is wrapped with fragrant pork stuffing, which is delicious to burst.
A dish of private dishes
Cauliflower is more nutritious than ordinary vegetables. It contains protein, fat, carbohydrate, food fiber, vitamin A, B, C, e, P, u, calcium, phosphorus, iron and other minerals. Cauliflower is delicate, sweet and delicious. It is easy to dige... ...
Special fried fish
There's a shop on the street that will have fried fish every afternoon and can't help but have a try. The taste is also very good. The family says that it's not worse than the restaurant. It's more satisfying to be sure. The main reason is the s... ...
Braised rice with potatoes
The first time I had potato stewed rice was made by my mother-in-law. At that time, she said she would make potato stewed rice. Do I think it would be delicious? Later, I had a good taste after cooking. My mother-in-law cooked the rice too soft.... ...
