Chinese Food
All Recipes
Braised pig's feet with tender meat
Although it's getting hotter and hotter. The road outside can bake eggs. Many people say it's hotter and has no appetite. But why don't I feel this? No matter what the weather is like, I should eat what I want to eat and what I want to eat. Toda... ...
Stewed chicken, potato and vermicelli in one pot
This is a home-made stew that people in the North like to eat. Because it's simple and delicious, it's deeply loved by my family and me. The native chicken meat has the functions of warming the middle and nourishing the Qi, tonifying the deficie... ...
Stir fried pork with peas
A home-made dish from Xiaogong's hometown, Zhuxi, Hubei Province, has a unique taste. Next meal ~ -
Corn flour, honey, red bean cake
I like to eat red beans, so I make red beans in different ways.
Fat reducing breakfast milk red bean oatmeal
Red beans, oats and milk are all very ideal fat reducing ingredients. The combination of the three. Not only the color is good, but also the glutinous, smooth and fragrant food is very strong. Prepare one night in advance. Breakfast can be solve... ...
Forgotten product pomelo see orange (700ml)
Foreword - (1) make fruit tea at home. You can buy fresh fruit directly. Guarantee the quality of fruit in the current season. You can not use concentrated juice. The heat can be reduced. The taste of fruit will be more pure. If you are in the c... ...
Jujube oatmeal biscuit
Healthy snacks are also in clear stock. It's Chinese food to match them at will.
Homemade red bean paste filling
The homemade red bean paste is much more delicious than the one sold in the market. Not only the sweetness can be controlled by yourself, but also the delicacy and the graininess can be controlled by yourself. It's really super delicious. As soo... ...
Braised pork with preserved vegetable
I've always had a light meal at home. I often cook with salt. Today, I'd like to have a change of taste. I'd like to order stewed pork with Mei Cai. It's not bad to do this. My son who doesn't eat fat always says it's delicious. It's easy to mak... ...
Braised yellow croaker in brown sauce
This is the 18th recipe released by until the beans are cooked. This braised yellow croaker has a strong taste of home. It's like a week's work and finally free to go home to have a look. I haven't entered the door yet. I can smell the smell of ... ...
Simple braised spareribs
Pork ribs are the food of the meat family. In the same sentence, meat is fragrance. This time, I will introduce a simple method of braised pork ribs. No fried sugar. No lampblack. This dish won't make you too hot in summer. -
Net red purple rice cheese bread
Make cheesecake at the weekend. There's a little cream cheese left. Once this thing is opened, it should be used up as soon as possible. It happens that there are Zimi and toast at home. I want to make some Zimi bread for breakfast. Purple rice ... ...
Marmalade and pea bread
When I saw this bread sent by others, I was attracted by its beauty and my husband liked to eat red bean cakes. So I learned to make it, which won the praise of my family and friends. So I decided to share my experience as well. It's the first t... ...
Braised pork and eggplant
I've always liked eggplant. I've eaten big fish and big meat for several days in a row. During the period, I also went to the barbecue buffet. The fat and miso ran up. I'd better eat some vegetables to make up.
Braised potato
My daughter and I are potato controllers. I think potatoes are delicious. -
Quick home dishes, Kwai beans,
In summer, there are various kinds of seasonal vegetables in the yard. All kinds of food. You can eat many kinds of patterns with bean curd alone. Today, I have time to fry the bean curd with minced meat for the babies. It's very delicious.
Celery with dried parsley
Crispy and refreshing, fresh and appetizing. Celery oil can reduce weight, reduce blood pressure and protect teeth.
