Chinese Food
All Recipes
Stir fried bitter gourd fresh and tender
Recently, bitter melon has been sold in the market. It's crispy and tender at this time. I bought a stir fry -
Stewed oxtail in red wine
Holiday enjoyment.
The combination of Northwest flavor and Sichuan cuisine
I wanted to cook pork slices in water, but I found that there was no soy sauce with red oil. I happened to have a favorite spicy bag of children recently. So I used this Yinchuan style pork slices in water. I think the taste is pretty good.
Toast bread
Because it's simple. The whole family is bread control. So do it twice in three days. Zero failure. Enjoy the process.
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At this time, the Chinese Toon in the yard has sprouted. It's just too small to eat. Today, I can't help picking some to taste. It's very delicious.
Braised elbow
Fragrant, soft, rotten and fat, not greasy, thin and not woody
Stir fried with liver and waist
Stir fried with liver and waist is a classic dish. It tastes spicy and delicious. It's bright in color. No need to seek for it. Heaven will inadvertently send some delicious things to you in the dark. You can enjoy the taste buds and stomach fee... ...
Diced beef with mushroom and black pepper
A delicious, low-fat, nutritious meal. If you like the taste of beef and black pepper, this dish is perfect. It's easy to operate. Try it if you like.
Hot and sour potato shreds
Every time I go to a new restaurant for dinner, I order shredded potato to verify the chef's skill. It's like a delicious restaurant fried with shredded potato. Other dishes will not feel bad.
Sweet and sour lotus root is easy to make crisp and refreshing
Lotus root is a kind of food with the same source of medicine and food. It has good medicinal value. Lotus root can be eaten raw or cooked. Eating raw has the effect of clearing heat and cooling blood, dispersing stasis. Eating cooked is good fo... ...
Vegetable version of eggplant with fish flavor
Because the weather is hot, I don't want to eat meat, so I want to make a vegetarian version of eggplant with fish flavor.
Red bean and job's tears paste
It's a health preserving paste that can dispel dampness, strengthen the spleen and nourish the stomach.
