Chinese Food
All Recipes
Stir fried rice noodles with spicy snacks
I think the fried noodles with less juice are more delicious than the boiled noodles with flowing juice.
Spicy fried pork hearts and Kwai Chi dishes
When you have no appetite, you should eat spicy food. Pig's heart is pig's heart. It's a tonic food. It is often used in the pathological changes of abnormal mind and spirit. The effect is obvious when it is used in combination with the medicine... ...
Net red drink ‼️ Dirty version A kind of 400 cappuccino coffee A kind of ️
▫️ The proportion of three kinds of raw materials sugar can be increased. The first time I made it, the effect of reducing sugar was not ideal ▫️ Instant three in one coffee can't be dismissed ▫️ In fact, at the beginning, this kind of coffee w... ...
Spicy, crispy and tender [Stir Fried String beans] | yuan 気 Ting
I bought a small bag of green beans when I was shopping in the vegetable market at the weekend. They are tender, green and fat. In the morning, I cleaned them. I went to tendons. I cut them into small pieces. They were matched with dried red pep... ...
Chicken feet with lemon
Because children like to eat. It's too expensive to buy outside. They don't think they're addicted to it. So they learn to make lemon chicken feet.
Fat intestines with garlic
I haven't eaten fat intestines for a long time. Today's practice is just from the restaurant. I think it's better than the restaurant's.
Cranberry hot red wine
The hot red wine cooked with spices and juice has a strong fragrance. It tastes sweet and sour with a slight taste. In winter, the whole person is warm when drinking a cup. -
Super simple and easy to make non greasy fried bacon with dried bean and garlic
I always like bacon. I don't think it's greasy even if it's fat. Stir fry it with a little dried bean and garlic. It's more fragrant.
Braised crucian
The most proud skill of the little girl is the braised crucian carp. The people who have tasted it by her friends and relatives. No one dislikes it. No one doesn't love it. After eating it, I still remember it... I haven't cooked this dish for a... ...
Simple braised chicken
It's cheaper to buy big chicken legs. I bought two 14 yuan chicken legs for my husband. I went to work to eat them. My daughter likes them. I ate several pieces. This one is also read by xiaohongshu. I prefer to read it simply without so many in... ...
Marguerite biscuit
Marguerite biscuit has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French d... ...
Stir fried meat with garlic
If you like garlic moss, you can try it. I stir fry all home-made dishes. Generally, you don't like to put too much seasoning. You can do without oyster sauce. There is no fixed proportion. You can follow your own taste. It's a simple and time-s... ...
Caterpillar steamed bread
All the children at home like to eat pasta. They can't make it when they have time. This time, they still use the flour of golden dragon fish. Wheat flour with Australian wheat core.
Congee for removing dampness and strengthening spleen
I've seen the health regimen column of the first issue. The recommended recipe of this congee for invigorating the spleen and removing dampness. Do it twice a week as it looks. Eat it for a while. Feel very good. Expel dampness and water. Streng... ...
Pink girl's heart bread
I have tried many times. This time I finally succeeded in making soft, sweet and delicious bread.... As a baking novice, I must send it out to learn and improve with you.. I really don't like sweets all the time. So I hardly buy cakes, breads an... ...
