Chinese Food

Stewed snow fungus with Papaya

Cold mixed black fungus balsam pear

Summer salad has become the first choice on the summer table. Every day, different vegetables are mixed with salad to eat. Today, the main ingredient of cold dishes is balsam pear. The effect of balsam pear is well-known. It can clear away heat ... ...

Dumplings with black fish stuffing / wonton

Braised noodles with assorted vegetables and cocoa

I made a bowl of instant noodles with vegetables on weekends. The northerners call it saozi noodles and braised noodles. We Ningbo people only have fried noodles, soup noodles and mixed noodles. It's the same way. It tastes good in summer.

Soup, soup and water that will become beautiful after drinking in hot summer

In midsummer, everything is soaked in the bright sunshine and lazy breeze. And the high temperature makes people not interested in the high calorie afternoon tea. What's more, the maintenance of body shape is also an important lesson in summer. ... ...

Steamed stuffed bun

A little plain bun for two babies

Porridge with sweet potato and Tremella

This purple potato and Tremella congee. The taste is sweet, soft and smooth. After making it, I served two bowls of hot congee to the old man. My parents thought it tasted good. I put it in the fridge when it's cool. The next day's congee. I fou... ...

Red date porridge with white fungus and pear

Angelica cordyceps mushroom and chicken soup

Pigeon soup with bamboo fungus and egg

It's a special product brought back from playing in Chishui. It's a baby of bamboo fungus. It's very nutritious. It's Stewed with pigeons. It's very nourishing and delicious.

Carrot dumpling

Fried dumplings with rose

Fresh and refreshing. Children like to eat dumplings with carrot stuffing

I don't need to say the nutrition of carrots. But many children don't like them. They dislike the taste of carrots. When making stuffing, you can steam the carrot slices in the pot until they are half cooked. It's better for nutrition and taste ... ...

Congee with preserved egg and lean meat

Chinese date and Tremella

I used to think that my mother made ugly ears. Slowly. I graduated. I even gave up breakfast. Now I just want to get back the feeling that I am looking forward to breakfast every day.

Vegetable three fresh pie

I have a bad appetite in the hot weather. I like to eat vegetarian food. This vegetable three fresh pie is made with fresh chicken sauce. It's even fresher. It's delicious. The design of the mouth of the fresh chicken juice is very humanized. It... ...

Stir fried beancurd with agaric

Mixed agaric

As soon as summer comes, the popularity of cold agaric will rise immediately, because it is convenient and fast to make, and the taste of black agaric is delicious and nutritious. It also has many therapeutic effects. Therefore, it has many adva... ...

Steamed dumplings with beef, cucumber and fungus

Dumplings with cucumber filling. It's refreshing in summer.

Fish flavored shredded pork

Sour, sour and spicy fish flavored shredded meat mixed with the aroma of various ingredients and fire, thick sauce wrapped around each mouthful is a pleasure