Chinese Food
All Recipes
Baked rice with pickled seaweed and cheese
It's cold. It's always colder when eating. This baked rice is heated together with playing. It's still hot till the end of the meal ~ it's a good choice. Let's do it~
Braised small yellow croaker
Little yellow croaker is the name of our Dalian seaside. Its scientific name is little yellow croaker. The difference is not big. But its nutritional value is very high. Yellow croaker is rich in protein, minerals and vitamins. It has a very goo... ...
Spicy pot
I've done it three times, and it's a little bit of a thing.
Braised shrimps
Shrimps contain protein, fat, vitamin A, B1, B2 and niacin, calcium, phosphorus, iron and other components. The chemical composition of lobster is similar to that of prawn, and it contains iodine, cholesterol, various amino acids, etc. For impot... ...
Pan fried crucian
I don't remember my mother said that crucian carp is delicious. I bought a kilo when I saw it sold fresh in the seafood shop. It's a little expensive. 15 Australian dollars ~
Baked red bean with fried egg and cheese
In the cold winter, make some girlfriends, make this delicious cheese food, strong cheese taste, tomato sauce wrapped with soft glutinous red beans, plus a half cooked fried egg. It will meet the hearts of cheese fans full of love for cheese. Le... ...
Stinky tofu
It's the first time to eat authentic Hunan stinky tofu. It's very black. I've been thinking about this flavor since I came back to the north. I bought real stinky tofu from the Internet. It's a success to try it at home. It's also authentic.
Soybeans in cold sauce
In winter and summer, you must have magical utensils to eat. It's greasy. I don't know that everyone has the same wood as me. There's no appetite for big fish and meat in the season. I'm afraid I'm tired. I'll snatch all the cold dishes.
Garlic tenderloin in Xiaoyu's private kitchen
Welcome to your official account of WeChat, little feather private chef. There are many simple and delicious recipes waiting for you.
Grilled lamb chops in heile casserole
Winter is a good season for eating mutton. Mutton is warm. It can enhance the physique, improve the ability to resist cold, increase digestive enzymes, protect the stomach wall, repair the gastric mucosa, help the digestion of the spleen and sto... ...
Chicken in pot
Small bowl private kitchen series video menu bowl chicken. Welcome to my WeChat official account little feather private chef. There are more simple and delicious recipes waiting for you.
Pork tenderloin with black pepper and garlic
Black pepper is very delicious. It's very popular every time. You can't stop taking a bite. Finally, make sure to take the sauce to cover the meat and garlic. The garlic is soft and fragrant. It is good for the body. Eat it properly.
Preserved egg
When winter comes, the new year's products of preserved meat that have been baked in the sun have begun to look bright and oily. The weather has turned into minus in a twinkling of an eye. The cold and clear suddenly feels that with the atmosphe... ...
