Chinese Food
All Recipes
Appetizing food, spicy pot, spicy temptations
I feel like a class of cooks suddenly caught fire five or six years ago. I still remember that I'm a cook. I can only cook one dish. That's spicy hot pot. So he can cook every dish. We have nothing to do. Come on. Let's play
Secret pig hand
I love buying and buying at ordinary times. Sometimes I forget to do it when I'm busy. I can't go out without going out to buy in an extraordinary period. I go out once every 3-4 days. I can't buy some ingredients. At this time, it's really happ... ...
Crispy sauce pancake
It's too crispy. My son didn't eat enough after making it once. Today, I made it again. My husband appreciated it. He never praised me personally. I was a little flattered that my favorite summer is coming again. I miss the appetizer and the ref... ...
Braised pork with rice
Seriously affected by the national epidemic. We have been banned. I can't eat in the restaurant. I want to eat the taste of braised pork. So I tried to make it myself. As a result, I received my mother's praise. I dare not taste it myself. She s... ...
Spicy chicken
The local chicken that I raised in my own free range.
Boiled broccoli with scallops
Broccoli is cooked. It's healthy and convenient
Mixed egg with chrysanthemum
The simplest way to mix bitter chrysanthemum with preserved egg is simple. The ingredients are simple. The way is also very simple. But the taste is very good. The fire is clear and refreshing. It's sweet and sour. The bitter chrysanthemum taste... ...
Braised hairtail in brown sauce
Hairtail is a kind of common sea fish, such as steamed hairtail, pickled peppers hairtail, garlic hairtail, stewed tofu with hairtail, braised hairtail in brown sauce and so on. All kinds of eating methods emerge one after another. Each method i... ...
Hot and sour potato shreds
Shredded potato is the most common dish. Shredded potato with green pepper, shredded potato with hot and sour sauce, stir fried shredded potato This dish is basically available in the whole country, North and south, at home and in all kinds of r... ...
Braised goose in hometown
I've been learning hard dishes with my father at home for a long holiday. Braised goose in hometown is an indispensable Cantonese dish for family feast. To record dad's personal dishes, write down this recipe. It's not necessarily suitable for t... ...
Kwai Sau
I didn't buy any vegetables today. In a special period, I only ordered baby dishes, mushrooms, broccoli and a spicy pot with vegetables.
Xinjiang flavor - Xinjiang Dapan chicken
My mother's big plate chicken is my favorite. Today I'll share with you the taste of my mother and Xinjiang.
Stewed beef ribs with tomato
Stewed beef ribs with tomato. Thick soup. Delicious. Appetizer. Beef ribs fully absorb the juice of tomato. And tomato sauce also integrates the meat flavor of beef ribs. It's really a classic and attractive home flavor. It's not boring for peop... ...
Fried rice with carrot and egg
Super delicious and nutritious fried rice with carrot and egg for your reference
Spicy pot
In a special period, I spent a long time at home with my baby, cooking and passing on the legend of Zhen Huan. I felt lonely and missed the taste of hot pot. I made a spicy pot to relieve the pain of Acacia...
