It's beer, fried chicken, kebab, iron plate, oyster, fried flower beetle. Every time a plate of hot flower armor comes to the table, it can always attract diners to enjoy it. It's not difficult to stir fry the flower beetle. Many materials are r... ...
This dish is a common delicious stir fry in Dalian. Children like it very much. I'll share it with you today.
I'm so bored this year that I've opened many skills. I'm sure everyone is the same. For example, my father spent two hours fighting with egg whites to doubt life Then I think of when I was a child, I used to do tile corner Ding with my grandpare... ...
The appetizer is refreshing. The right dish. It's suitable for spring and March.
Stir fried pork with spicy cabbage is a must for Korean cuisine. Recently, I've seen a lot of Korean dramas. I have to order spicy cabbage to satisfy my appetite.
Pay attention. Thank you for your appreciation. Let's study together. Progress together.
Many children in the north have seen it. The traditional name of Tianjin is fried stewed seed. In spring, they have to eat a series of sweet potato starch to keep the nutrition of the fresh potato intact. For example, protein, amino acid, vitami... ...
Many years ago, I had a very delicious dish in Guangdong. It's very delicious. Now I want to share it with you.
Beancurd is made by heating and boiling soymilk. After a period of heat preservation, a film is formed on the surface. After being picked out, it will sag into branches and then be dried. Its shape is similar to that of bamboo branch. It is call... ...
This braised noodle with ribs and bean curd is very common. It can capture the stomach of the whole family by making a pot easily. I really like to eat braised noodles with bean curd. Noodles wrapped in rich soup. Every mouthful is happy. Try it... ...
Come on, cooking makes me happy
It's really a happy thing to be able to turn simple ingredients into a variety of unique appetites and good mood flavors every day. Fried pimple in old Beijing. Simple and delicious. The aroma of gravy is overflowing. The sauce of soybean paste ... ...