Hualuo is a regular at home. The most common way we eat it is cauterization. It can keep the original fresh and sweet of Hualuo. Today, I changed the way of heavy taste. It's especially suitable for night snack and small drink
Spring bamboo shoots. The unique flavor of spring. A versatile dish. There must be many people who like it. Take advantage of the spring. Eat fresh. And the low sugar and low fat crude fiber is suitable for the fairies who lose weight in spring.... ...
Oysters and tofu should be watered before they are put into the pot.
Eggplant N is the best way to eat. The simplest collocation is eggplant. Simple Kwai. Delicious and nutritious. With breakfast. Perfect.
The latest seasonal vegetables are delicious. I suddenly found that I was very happy to have a small vegetable garden in my family.
I like this dish very much in restaurants, because it's Hui people. They usually like to eat vegetarian food. Don't stir fry with meat. But Han people can stir fry with meat foam if they want to eat this dish.
It is rich in protein, iodine, calcium, iron and other nutrients. It can also reduce blood lipid.
The fresh, sweet, sour and spicy eggplant with fish flavor is a favorite dish. It's a wonderful art to cook without fish in the dish.
It's a must order delicacy in the hotel. Every time it's a CD-ROM. make one at home. It's just as delicious. The whole family loves it.
It should be a simple dish. But it's different from the ordinary lettuce with oyster sauce.
Friends like to eat braised eggplant, a friendship dish cooked by friends for 10 years
I stayed at home for two months. Steamed bass and squirrel bass have been made. Let's have a braised bass today.
After the dish is stir fried, it's used to mix with rice. It's very delicious. Just a moment ago. My baby has finished eating.
In spring, peas are on the market. In addition to stir fry, delicious peas can also be made into western style pea soup, which is very suitable for children or soup with Western food. This recipe was taught by international friends. It's very ri... ...