Chinese Food
All Recipes
Stir fried pork with string beans
My father is from Hunan Province. After graduating from University, he was assigned to stay in Chengdu for a few years, so he loves spicy food very much. His family is also full of spicy food. I remember when I was a child, every time I stir fri... ...
Fried shrimps in oil
This is a real Jiangsu and Zhejiang dish. It's not necessary to use large shrimps or eat hot ones in southern families. The small live river shrimp is the most popular. Now it's time to make this fried shrimp with oil. It tastes like an old hote... ...
Summer sunstroke and slimming egg amaranth soup
Amaranth has the highest vitamin C content in green vegetables. It is rich in calcium, phosphorus, iron and other trace elements. The content of iron is one time of spinach. The content of calcium is three times. It belongs to the commonly used ... ...
Shrimp with salt and pepper
It's my father's favorite dish. It's what he taught me to make.
Braised pig's feet in soy sauce
Braised pig's hoof is a home-made dish with pig's hoof as its main ingredient. It tastes strong and palatable. It's fat but not greasy. It has rich nutritional value. It can also be used for beauty and beauty.
Fried bitter melon with shrimp
The temperature rises in a flash. Most parts of the country are under the hot test. It's hot and easy to catch fire on this day. I'd like to recommend a summer vegetable balsam pear for you. When it comes to balsam pear, it's like durian. Becaus... ...
Tomato and oxtail soup
Cow tail is rich in colloid, sweet and smooth. It has the functions of Invigorating Qi, nourishing blood and strengthening muscles and bones. As for whether it's on fire, it's different from person to person. This soup is appetizing and nutritious.
Stewed soybean rice with local chicken
Cooking is mainly stewed vegetables. Maodou is rich in nutrition and balanced. It contains beneficial active ingredients. Native chicken meat has higher nutritional value. It is easy to be absorbed by human digestive organs
Steamed egg with clam
Steamed egg with clam, original and delicious. Both husband and daughter like drinking.
Braised Tofu with black fungus
Braised old tofu with black fungus. It's a very common home dish. It uses marinated tofu. Although marinated tofu is a little bitter, I like its unique taste. It's cooked with black fungus and Douchi sauce. It's great.
Mushroom soup
All kinds of dried mushrooms are stewed together. It tastes good.
Pork bone and kelp soup`
Kelp has the effect of replenishing iodine and relieving summer heat. Iodine can promote the consumption and metabolism of body heat. Pig bone has the effect of Nourishing Yin, moistening dryness, benefiting essence and nourishing blood.
Stewed spareribs with tea tree mushroom
It's hot now. My parents-in-law are more difficult to cook soup. It's better to use a stewing cup instead of wasting food materials. Sure. It must be the old fire soup. Let's cook it when it's cooler.
