All Recipes

Stir fried clam licking disc

My family love seafood. Today, I bought clams for making Kwai Tong soup. The remaining clams are going to be done at one time. So I made this quick dish. I'm not tired of eating. I made spicy and spicy two small plates. They all ate up.

6 Steps

Unlock the simple and greedy eating method of carp. Stewed fish in casserole. The soup is thick and delicious

Fish is the food we often eat on the table. It also has a very good moral meaning. It indicates that we have more than one year. It's good luck. We usually eat many kinds of fish. Carp is a common one. Carp is a temperate freshwater fish. It is ... ...

17 Steps

Steamed bun with plum and vegetable

I like steamed stuffed bun with plum. The stuffing is too small. I can make it delicious and cheap without worry.

4 Steps

Braised asparagus with pork

The taste of spring bamboo shoots is light, fresh, and nutritious. It is rich in water, plant protein, calcium, phosphorus, iron and other essential nutrients and microelements for human body, especially the content of cellulose is very high. Re... ...

7 Steps

Today, I'd like to share a Beijing sauce shredded pork

This dish is one of my favorite dishes. It's not as good as what I made in many restaurants.

5 Steps

Braised pork ribs in hot air

I'm used to fast-food breakfast / Midnight snack. I'd like to eat some homely and hot food. Stew the spareribs a day in advance. Take two minutes to cook a noodle. Pour on the rich spareribs soup. Scald the vegetables and oil peppers on the yard... ...

9 Steps

Small wonton with oyster sauce

The wonton with stuffing has been eaten countless times. Today, the secret stuffing uses the chef's machine to finish the stuffing in 5 minutes. It's not only fast, but also delicious. The child wants to eat one bowl at a time.

8 Steps

Barbecue together - dry pot Portunus + simple barbecue

During the epidemic, adhere to the party's call to go out less and wash hands frequently. At home, I don't know how to think about food. Do it yourself. Seriously. It's no worse than the outside.

11 Steps

Braised yellow croaker

Yellow croaker is delicious. It is highly recommended.

8 Steps

Family seafood porridge

The seafood porridge that my father-in-law has been thinking about for a long time finally got up early today to be arranged.

7 Steps

Clam in soy sauce

Oil clam and flower clam have slightly different appearance. And the clams and oil clams are compact and chewy. But oil clams taste better than flower clams. They are more delicious, fat and juicy. -

10 Steps

Marinated tofu

It's also delicious to put some dried peppers.

9 Steps

There must be fried bean sprouts in rural banquet

This dish is an essential stir fry at our local banquet. It has its own flavor. Every time it is the first to be eliminated. Especially its soup. It is a kind of enjoyment to eat with rice.

6 Steps

Spicy pot

A person must take good care of himself, make a delicious meal for himself, and enjoy life well. You will find that happiness is actually around him. Spicy hot pot. Fragrant. Good news spreads all over the world. Spicy hot pot is a kind of delic... ...

6 Steps

Stir fried pork with garlic

This delicious dish of green garlic and streaky pork has a good effect of strengthening the spleen and eliminating food. Garlic sprout is rich in vitamin C, protein, carotene, thiamine, riboflavin and other nutrients. It can promote the metaboli... ...

10 Steps

Singapore prawns on cereal

On the basis of Singapore's delicious cereal shrimp, I added garlic to add flavor

8 Steps

Stewed asparagus with spareribs

Spring bamboo shoots A kind of A kind of A kind of Good taste of a season A kind of Take advantage of the tail of spring. The bamboo shoots are still tender. It's very pleasant to cook such a pot with rice

6 Steps

New taste, new try ~ charming coarse mustard cowboy granules without a drop of oil

I've been fascinated by Guanli's coarse mustard recently. It's not spicy and pungent like traditional mustard. It's very mild. The taste of the coarse mustard seeds bursting in the mouth is very good. Today, I tried a new recipe - stewed mustard... ...

7 Steps