Chinese Food

Braised spring bamboo shoots

Fresh shoots. They taste different every hour. Thanks for the developed transportation. Let's feel the taste of spring with the tip of our tongue in the cold north.

Maodou Maodou

Braised pork with mushrooms

There are many ways of braised pork in my family. Especially now, when big fish and big meat are eaten every day, add some ingredients to the stewed pork, and make the other ingredients mellow and full-bodied by the taste. Braised pork can be re... ...

Homemade meat floss

Make your own meat floss. It's simple and hygienic. The raw materials are more reliable. The key is that it's easy to make.

Twice cooked pork. It's rare for a sensible man. I'm a big star at home

Update your private video menu every day. I always think that many traditional Chinese dishes are actually a summary of life experience. For example, this dish corresponds to people's wisdom on marriage. There is a girl. She was desperately purs... ...

Stewed lion's head

I've always wanted to make stew. I think it's more light and healthy. No frying. Stewed lion's head is a traditional famous dish of Han nationality in Jiangsu Province. The taste is soft, fat but not greasy, nutritious and popular. The main poin... ...

Meat wrapped with oil gluten

Patience bag o (∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩

Baby tofu

Tofu is a very nutritious food. But some babies don't like it. What should we do? For example, my daughter likes to eat meat. She hates tofu the most. It's very troublesome for me. So I made this pregnant tofu for her to eat. Baby bean curd. As ... ...

Beef Brisket with potato and curry

Fragrant, tasty and delicious.

Crucian carp and tofu soup

A good girl gave birth to a baby. She hasn't had a baby in the hospital for several days. The baby will soon stop eating Mimi. Because she is used to sucking a pacifier, she worries us to death. On the way home, she bought two crucian carp. Stew... ...

Kung pao chicken

Kung pao chicken has many ways. I like a lot of vegetables and chicken. It's not traditional, but it's the healthiest way.

[home cooked] cabbage and vermicelli

The life is hard and plain. However, the kitchen can be different. It is capricious and collocates with food materials at will. How to make a dish? Each kind of collocation is a kind of mood. It has little to do with cooking, but it makes you fe... ...

Henan steamed noodles

Mouth grinding

The shape of the little mushroom is lovely. The steamed taste is more delicious.

Spicy crab, copper coin, crab and river crab

The first half of the year is the time for our family to grow crabs. During this period, there will be many mature crabs that have not been cleaned in previous years. Commonly known as copper coin crabs. It tastes like hairy crabs. It's our spec... ...

Braised noodles in old Beijing

Carrot and beef bun

My husband and my baby like to eat steamed buns. I'll make them with different fillings. The first time I tried beef bun. It was very successful.

[steamed meat with broad bean powder] beans in spring

Broad beans have a brain strengthening effect on memory. The calcium in broad bean can promote the growth and development of human skeleton. Broad bean is rich in protein and cholesterol free, which can prevent cardiovascular disease. Vitamin C ... ...

Congee with preserved egg and lean meat

Coca Cola Chicken Wings exquisite version delicious

The effect and function of chicken wings - have the effect of warming, nourishing essence and marrow, strengthening waist and stomach, etc. The nutritional value of chicken wings - contains a lot of collagen and elastin which can strengthen bloo... ...