It's easy to make this cake. You don't need to worry about the lack of protein like Qifeng cake. You don't need to worry about the defoaming of protein... And I just use a big container to stir the cake from the beginning to the end. The materia... ...
Anyone can make this Portuguese egg tart once. New bakers are no exception. Jin is almost a zero failure work. -
It's not hard to make rainbow cake that looks dazzling. Let's learn how to do it.
My baby loves bread very much. Since he started baking, he has made bread several times without drawing. After several failures, he finally succeeded. Pull hard. -
You can't stop eating delicious food. You can't eat fat. -
The way to make milk flavored steamed buns is to turn steamed buns into baked buns. A friend once told me a local recipe. If someone with a bad stomach can insist on eating baked buns, it will help to nourish his stomach. So, I want to use this ... ...
Since the beginning of baking, my family seldom buy bread and pastries outside. I enjoy baking. Today I make cakes, tomorrow I bake bread, and the day after tomorrow I make biscuits. I often change my family's tastes.
There are Cranberry biscuits for sale in the wechat circle of friends. They taste bad after tasting. Du Niang found that there are many ways to make biscuits. He read Jun's making method. It's not complicated. The baking road has opened up a new... ...
Recently, I always make pizza. Because it's easy and delicious, my husband said that my son and I adore foreign things. Haha ~ pizza is a kind of Italian food made of special sauce and filling pizza. But in fact, this kind of food has surpassed ... ...
This is one of the best I can make. Basically, someone in my family will make one for birthday. The fruit is the freshest in the season. In the case of cake room, it's fruit cake. Once I didn't want to do it. I bought the ready-made cream for my... ...
Husband's birthday. Don't like durian. Mango is very astringent this season. Use strawberry instead. Match the green of Matcha. It's delicious and beautiful.
Simplicity is the best
This lightning puff pastry comes from the classic formula of French blue belt textbook. The filling is adjusted to the cocoa cream that you prefer. In addition, the taste of the bitter dark chocolate noodles is more abundant. The specific method... ...
A black sesame Fan & the self-made dish of Baguo fan
This puff batter can bake four small plates of puffs. If you want to bake a bigger puff, you have to squeeze it a little more. The interval is bigger. Generally, there are 16 small puffs and 9 large ones.
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