Chinese Food
All Recipes
Coco glutinous rice waffle
Glutinous rice has the functions of benefiting qi, nourishing stomach and spleen. At the same time, glutinous rice is rich in protein, B vitamins, etc. it can promote appetite, restore physical strength and improve nervous system. And pure cocoa... ...
Taro mashed sweet potato box cake
I like all kinds of dim sum with taro paste. I sent out the menu of Taro crisp a few days ago. Today I will make Taro crisp and sweet potato box. The taro of these two sweets is different. Taro crisp and soft and glutinous taste is thick, Taro c... ...
Sweet potato balls with non fried cheese
Made from bread bran. Non fried food ~
It's so easy to make delicious rice.
Baobab rice with preserved meat is a traditional name of Han nationality in Guangdong. There are shops selling baobab rice everywhere in the streets of Guangzhou. The fragrance will also smell in the lanes. It's simple and convenient to cook ric... ...
If you want to make most of it, you can make a big hollow hemp circle
You can make it as big as you want. As long as your pot can be put down, you can make a super hollow hemp garden as big as basketball. When eating, use a spoon to break it. It tastes delicious and crispy
Pumpkin cake with red bean sauce
The pumpkin cakes sold outside are fried. They are too greasy. But I think the red bean paste is too sweet. So I can adjust it according to my own taste.
Braised pig's feet with soft glutinous rice
Delicious to lick fingers... It's autumn. I'm going to stick the autumn fat. The pig's hoof cake stewed in a cast iron pot is fragrant, soft, fat but not greasy. It's full of collagen, which can beautify and beautify the skin
Glutinous rice balls
In winter, eat a sweet glutinous glutinous glutinous glutinous rice ball. It's warm in body and mind.
Congee with crab and green vegetables
When it's cold, I like to drink some hot porridge to keep warm. Seafood porridge is my favorite porridge. The porridge cooked with Portunus is added with green vegetables and hot pepper circles. It's delicious, fresh and not greasy -
In autumn and winter, women eat more rice wine for beauty and beauty
In autumn and winter, women eat more rice wine for beauty and beauty
Salted duck egg with glutinous rice
It was made three years ago. It's delicious. The salted duck egg was bought a few days ago. The glutinous rice was also soaked once, but it was not made because of pregnancy and procrastination. Today I finally summoned up the courage to do it. ... ...
Sweet and soft glutinous rice porridge
Porridge I used to drink at school
Korean pumpkin porridge
Pumpkin is one of the common vegetables in our life. It's sweet and delicious. It's rich in nutrition. It's good for our health to eat more pumpkins. Eating pumpkin can prevent many diseases and cure some diseases. Its therapeutic value is very ... ...
Sweet potato cake
Sweet potato can be used as staple food, as well as various snacks. It can be used to make steamed bread. It's good-looking and nutritious. It can be used to make small cakes. It's soft, waxy and sweet. It's burnt outside and tender inside. Adul... ...
Taro, egg yolk, mashed pork and pine bread
Super soft. The super soft bread is filled with taro paste, egg yolk, hemp sticks and meat floss. They are really perfect together.
