All Recipes

Mapo Tofu

The cheapest dish. A piece of bean curd for fifty cents can also make me eat two bowls of rice at a time. When I was a child, I used to eat tofu. Fortunately, I like bean products more. My favorite tofu is Mapo Tofu. I usually make less tofu. I ... ...

11 Steps

Steamed bean with salted vegetable

The spring in my childhood memory. The evening when the smoke curled up. My sister and I, who were swinging the red scarf of the schoolbag, galloped across the sea of rape flowers. Through the hall, through the patio, straight to the kitchen beh... ...

11 Steps

Shredded kelp with hot and sour sauce

My daughter prefers kelp, so she often eats it. Because she is too small, I also made a spicy shredded kelp with vinegar sauce. Because canola oil is not suitable for direct cold dishes, so I used the hot mixing method. In this way, the flavor o... ...

12 Steps

Stir fried rice with mints and matsutake sausage

The taste is rich. You can't forget it once you eat. -

9 Steps

Wood whisker meat

Agaric is a specialty of Northeast China. It's also a regular customer of our dining table. When I stir fry, stew and mix vegetables, I will put some. Replenish blood and soften blood vessels. The nutrition is very non rich. When it comes to mux... ...

11 Steps

Chicken gizzards with pickled peppers

I bought some chicken gizzards and fried them with pickled peppers.

14 Steps

Shredded rice with mushroom

Shuibaxian is a traditional food in southern Jiangsu and Northern Zhejiang. It is also called shuibaxian. As one of the local shuibaxian, Zizania latifolia contains more carbohydrate, protein, fat, etc. it can supplement the nutrients of human b... ...

13 Steps

Spicy shrimp

This should be a heavy home cooked dish. But it's not too much to eat once in a while. Stimulate the plain taste buds -

16 Steps

Egg cake with leek

The perfect breakfast. -

9 Steps

Fried lotus bean with shrimp

Kwai fried pea is a quick stir fry. The crisp crisp of the peas. The fresh and tender shrimps. The combination of them is gorgeous and colorful. It is delicious and nutritious. -

14 Steps

Eggplant with northeast sauce

Authentic northeast food. Fried eggplant with rapeseed is really delicious. Super food. -

9 Steps

Chicken wings with apple

The wings of apple and chicken cooked with golden dragon fish and rapeseed oil are attractive in color, delicious in taste and a good delicacy. -

10 Steps

Sweet and sour sirloin

Sweet and sour sirloin. It tastes better at home than in the restaurant. -

10 Steps

Secret refrigeration eating rabbit dice

Zigong cold eating rabbit, also known as thick taste cold eating rabbit and spicy rabbit, is a traditional folk food in Zigong, Fushun and Rongxian. It has a history of more than 100 years. Zigong cold rabbit has many different tastes, such as s... ...

17 Steps

Bean curd and sesame sauce

I'm fed up with fish and meat during the Spring Festival. I'd like to have some vegetarian dishes. But the vegetarian dishes should have some characteristics. The bean curd and the green bean are perfect. Haven't you tried? Try it. There's a surprise. -

10 Steps

Celery, sesame and lotus root slices

I like a dish very much. My hometown is Hubei. It's also a special food. Lotus root is famous there. Of course, people there can also make all kinds of food with lotus root. Look at my previous recipe. Today's Sesame lotus root slice. There will... ...

9 Steps

Scrambled egg with tomato

Scrambled eggs with tomatoes. It's not only a state banquet, but also a family feast. It seems that each family's scrambled eggs with tomatoes are a little different. Of course, the taste is also different. My family's scrambled eggs with tomato... ...

12 Steps
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