Chinese Food
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Stir fried chicken gizzards
I loved chicken gizzards since I was a child. At that time, I lived in boarding school. Every time I went home on holiday, I cried to my mother to make chicken gizzards. I'm a carnivore. I can't live without meat for every meal. Chicken gizzards... ...
Egg with tripe
When I saw the introduction of chicken with tripe on TV, I thought of the egg with tripe my mother made for me when I was a child
Fried chicken gizzards with carambola
At a restaurant in the ancient port of Huangpu, Guangzhou, the signature dish is fried chicken giblets with carambola. Apart from the chicken liver and Chicken Intestines I don't like to eat, I gave birth to this dish.
Dried pork bone soup with vegetables
A delicious food that can clear the lung, stomach, heat, throat, cough, phlegm and defecate
Jiangnan snack -- kidney cake
Dad didn't know where to get a kidney cake mold. Now that I have the mold, I don't want to make some food. I'm really sorry for this beautiful mold. Just in the past two days, I have been working with the MAC system of pounding drums. I have bac... ...
Mellow but not greasy: beef with sauce (tendon)
Beef with sauce. It's not only a small dish with wine, but also noodles, rice, easy to make and popular. It's especially suitable for the novice who just learned how to cook. The Mid Autumn Festival is coming. Let's learn. When we have a family ... ...
