Chinese Food
All Recipes
Boiled duck blood with kelp
When the boss killed the duck, he left the duck blood. The duck blood belongs to the semi coagulation state. It should not be coagulated. If you want to cook the soup, the whole pot of soup has blood clots. It should be good if you boil it with ... ...
Stir fried shrimp with scallion and ginger
There are many names of skin shrimp - shrimp lady, shrimp mushroom, crawling shrimp, lainiao shrimp It looks fierce but tastes delicious. It's a very delicious seafood
Stir fried snails
Summer is coming. It's the season to eat snails. But the production of snails is troublesome. So what you eat outside must be unclean. It's not only cheap, but also clean.
Fried razor clam with soy sauce
Qingsheng made a table for the potters. All kinds of good comments. Soxhlet's first dish. Hessen.
Braised bream with dried sauce
It's a mint creative dish. Dried parsley has always been considered as a side dish of braised in brown sauce. Today, I bought a bream and tried to cook it with dried parsley. As a result, the finished product is very good.
Braised mushrooms with bamboo shoots
The bamboo shoots are fresh. The mushrooms are fragrant. The two ingredients are just right.
Beef fillet with pepper
Oh, my God, it's delicious
Stir fried bullfrog
I remember when I was a child many years ago, my father would catch the frog and go home and stir fry it with chili peppers. That's the best taste of memory. When I grew up, I knew I couldn't eat the frog. So I went to the vegetable market and b... ...
Stir fried fat intestines
Stir fried pork intestines is also a classic of Sichuan cuisine. It's spicy, salty and delicious. It's a good dish to eat with wine. You can spend time at home at weekends. It's actually very simple. As long as you have a heart to eat, all delic... ...
Braised eggplant
Soft and juicy eggplant with crispy potato chips. It's fragrant.
Scallops with garlic and honey sauce
How can we get scallops in summer? And scallops with minced garlic?.
