Chinese Food
All Recipes
Rice in casserole
Wrapped in winter, you can feel the warmth and fragrance of a bowl of potted rice. The significance of cold existence may be to find something warmer for you. ——A bowl of rice in casserole
Prawns with soy sauce
Prawns are mainly green prawns with brown stripes. The shell is very thin and soft. The protein content of river shrimp is no less than that of sea shrimp. The calcium content is also very high. The meat of river shrimp is tender, delicious and ... ...
Xinghua spring roll
I miss my hometown Anfeng old street crossing every spring. A middle-aged master is there on the stairs to the East under the mill bridge. He has a coal stove. In his left hand, he holds a pan with age marks like a round cake. In his right hand,... ...
Golden glutinous rice eggs that are redder than net
It's said that it's not difficult to eat and cook together on the Internet. It's washing and cutting. Cut the vegetable grains as small as possible. Otherwise, it's not good to pour them into duck eggs. I've just made 12 pieces of the following ... ...
Vegetable congee
I can't digest rice because I'm pregnant. I made vegetable congee. It's not only nutritious, but also delicious. The ingredients can be different vegetables, meat or chicken according to my preference. It's also very good with green vegetables a... ...
Rosemary fried razor clam
[rosemary] when I was 12 years old, I first knew about razor clam. Mom and I went to Yantai for a tour. Beside Yantai, there is a beautiful island called Liugong Island. It is rich in seafood. Fishermen set up small stalls on the shore. Plastic ... ...
Bacon and ham pizza
Pizza is really delicious. I like the taste of cheese. I like a 9-inch pizza plate -
Overnight rice update (baked rice with cheese)
Take some thought. Overnight rice can become a plate of tall rice. This plate of baked rice with cheese is delicious and convenient. You can also use the leftover vegetable cubes in the fridge, spread enough cheese on them, bake them in the oven... ...
There are 100 kinds of boiled beef for 100 people
Welcome to my official account of WeChat. Update the private video menu every day. My love for boiled beef began after I arrived in Beijing. Warm, exciting and direct. Boiled beef is so masculine and muscular. The good girls around me are the sa... ...
Stir fried razor clam
I like these small shells. The first try. The seafood taste of silk is wonderful. -
Fried shrimps with red perilla and double peppers
Perilla has the effect of dispersing cold and regulating qi. You can use perilla to boil water when you have cold, wind and cold, and heavy damp poison. River shrimp is delicious, with high nutritional value, kidney tonifying and calcium tonifyi... ...
Pickled vegetable and moss
Spring is coming. Cabbage and vegetables begin to draw moss and blossom. At this time, you can make some hot dishes to clear the fire.
Baked rice with vegetables and ham
I haven't eaten baked rice for a long time. It's really the light of activities. As soon as I put the rice into the heat-resistant container, my family said, Mom, you must be a foreigner's rice, right? Yes, it is. My food treasure. You know how ... ...
Breakfast in five minutes
Every day I see my friends drying breakfast. I feel very admire. I made it so rich in the morning. I'm really envious. We have a rich dinner. We have a casual breakfast. Sometimes we can't afford it. We go to work in a hurry after passing the sn... ...
Diet
Don't lose weight in spring and be a mother in summer
Double cooked pork with potato chips
Double cooked pork, one of the most popular Sichuan dishes. After the revision, the double cooked pork has become a good meal.
Braised eggplant
Eggplant has always been one of my favorite vegetables. It's that I've always only made braised eggplant. If you have a better way to make eggplant, please give me some advice.
