Chinese Food
All Recipes
Fish balls coarse to fine
I plan to give up after I failed to do shrimp skating yesterday. But I'm Gu Liang. OK, it's the girl's mother. How can I be frightened by the failure? The more decisive I am, the braver I am. Try fish balls. I've checked a lot of data in advance... ...
Tofu with preserved egg
Bean curd mixed with preserved egg is a kind of home-made dish. It tastes salty, spicy and sweet. It has the functions of strengthening stomach, penetrating rash, strengthening immunity, clearing heat and purging fire, benefiting qi, detoxifying, etc.
Green in early spring
It's early summer when Maodou ripens. You can also eat fresh Maodou in early spring. When Maodou ripens, peel off the shell of Maodou. Pack it in food bags. Freeze it and store it ~ ~ of course. It's the best to store it without peeling. But my ... ...
Fried bean curd in old Beijing
Yesterday, I bought raw bean juice and Ma tofu from Niujie. Beijing girls love this.
Nut Matcha cake
Fried chicken is delicious.
Sandwich with ham and vegetables
In the morning, I made breakfast in a hurry. All kinds of reports about the importance of breakfast. I also pay great attention to the nutrition and health of breakfast. The purpose of drying breakfast on Weibo is to urge myself to do my mother'... ...
Pine kernel corn
My baby's favorite sweet dish. It's made of enough materials at home. It never tastes worse than the restaurant's.
Spring horseshoe lotus wonton
I especially like horseshoe lotus. It has elegant temperament, symbolizing happiness and purity. Especially the white horseshoe lotus. It is also the most obvious flower soul of horseshoe lotus. The spirit of horseshoe lotus. It's like a girl ra... ...
Hot and sour potato shreds
[rosemary] hot and sour potato silk can be made in almost every family. Although it's called hot and sour potato silk, it's really a taste of a family. But delicious food doesn't need to be so complicated. It doesn't matter the most professional... ...
Green tea, coconut, Swiss Roll
Last weekend, I invited my friends to have a dinner in New York to celebrate the Spring Festival. I made several cans of caramel and coconuts to bring to my friends. How could I know that Junda had a bad headache the night before the dinner. He ... ...
Baked egg with broad bean and shrimp, vegetable protein vs animal protein, nutritious and delicious
The method of baking eggs makes eggs eat more nutritious and tasty. Broad bean is rich in nutritional value. It contains 8 kinds of essential amino acids for human body. Quickly add nutrients to your body
Fried rice with bacon and egg
Hey ~ ~ eggs ~ fried ~ rice ~ ~ the simplest and the most difficult ~ ~ rice should be separated from grains ~ ~ and stained with eggs ~ ~ good fried rice with eggs should be separated from grains after being fried. It needs to be scooped up wit... ...
Stir fried shrimps with bamboo
Spring is coming. Everything is sprouting and growing. Bamboo is not willing to fall behind. The tip of the bamboo shoot breaks through the earth. You can catch up with me to see who grows tall. Spring brings people more food reverie. Let's use ... ...
Burning clouds
Huoshaoyun is a new popular dish. It's not only delicious, but also saves time of salt and seasoning. Kill two birds with one stone. -
