Chinese Food
All Recipes
Braised shrimps
In summer, the shell is thin and the meat is thick. The meat is sweet. The braised shrimp is delicious. The picture can't explain its taste. Anyway, the girl said it was delicious.
Babao porridge
My son ate out once and said it was delicious. He tried to cook it at home. It was not bad.
Pickled vegetables.
I am from the northwest. There is no shortage of pickles in autumn. For winter. Those who like to eat pickles. In fact, you can make some pickles for your taste all the year round.
Hot and sour potato shreds
Like to eat
Vegetarian cooking of sweet and sour fried dough sticks
You can make sweet and sour pork with fried dough sticks. The taste of sweet and sour crispy is special. Use cantaloupe instead of pineapple. The effect is the same.
Braised chicken in the Jianghu
When I was a child, every time I cooked chicken in my family, it was a red rooster. It used to be a hen in the countryside who laid eggs. People in the countryside don't want to eat them. Now I grow up, I find that it's still the best way to coo... ...
Braised chicken feet
Fengclaw is rich in glutamic acid, collagen and calcium. Eating more can not only soften blood vessels, but also has cosmetic effect. The dishes produced by various methods have different flavors and are very popular.
Stir fried bacon with green pepper
My family has no appetite. As a housewife, I can't ignore it. With my son's favorite bacon and Green Pepper Fried. The salty smell of bacon and the refreshing taste of green pepper are just perfect. With this dish, my son ate two bowls of rice.
Stir fried balsam pear
Eat balsam pear to clear fire in summer
Green bean cake without peeling
I bought mungbean before eating diet. It's not suitable for me to survive in summer. Just on TV introduced the effect of mung bean under fire. Simply make mung bean cake. The value of mung bean lies in the mung bean skin. In fact, the mung bean ... ...
Stir fried lung with pepper
I always miss the taste of grandma making this dish. Now that my granddaughter is grown up, you are not here when you can make this dish.
Chinese salad
I think sesame paste can make all kinds of delicious cold dishes. I call it Chinese salad.
