Chinese Food
All Recipes
Braised beef hoof
Today, I saw the sale of boiled cattle hooves in the supermarket. The price is 38 yuan per Jin. The quality is good. I bought two Jin to go home and braised in brown sauce. The family of the cooked cattle hooves like to eat very much. They have ... ...
New year's Day is to make a pot of extraordinary flavor
Spring Festival is the most expected festival in childhood. There are meat, sugar and lucky money. What is Chinese New Year flavor? The new year's flavor is the festive atmosphere of family reunion. It's the hot and noisy atmosphere around the f... ...
A pot of bittern. Marinated tofu & poached eggs & marinated dried bamboo shoots
It's new year's day. In my spare time, I've made a pot of stewed food. I've made a mess of things. I've fished out some of them to make a stewed platter every time I have a meal. I've had a good year to go. I've marinated tofu, eggs (or runny eg... ...
Braised chicken claw
I'm afraid pig's hooves are too long and fat. It's best to supplement collagen with chicken feet.
Spicy beef slices, spiced beef tendon, honey peach, nutritionist's private chef
Marinate a beef tendon. Slice it. Add hot seasoning. Stir fry it. It's very Sichuan flavor. It's spicy with oil. It's also suitable for husband and wife lung slice.
The omnipotent brine production of spicy marinated pig's hooves
The brine that has been said for a long time has finally come to be renewed. I am a carnivore. Every time I go back, I always go to the supermarket to buy a pile of meat and go back to eat it in brine. Because before, there was a pot of good bri... ...
Marinated beef
Children always like to eat meat. So they make all kinds of meat in different ways. On the one hand, they need to eat healthy. On the other hand, they need to make sure that the taste is what children like. So the meat practices are more homely ... ...
Cute stewed eggs of chinchilla
When you are not happy, just look at it and you will know that there are some troubles and lost opportunities. When losing weight. Touch it to understand - when a fat paper is not bad. At least it can warm other people. Who said growing up. Can'... ...
Husband and wife lung tablet
In Huahua's refrigerator, there is a big bowl of old brine. Only meat dishes. Before marinating, boil the materials that need to be marinated in cold water, wash them and put them in again, and then add seasoning, water, marinade package, after ... ...
Stewed bean curd in private room
When I was a child, I was at Grandma's house. The happiest thing was that I was taken to the noodle shop at the corner of the street to eat a bowl of fatty noodles. A bowl of noodles for three yuan. My brother and I can eat enough. It's full of ... ...
Taiwan braised rice
I had two days off at the weekend. I did it twice in all. The smell of marinated meat from the kitchen. Feel the warmth from the bottom of my heart. It's also a sharp tool for carrying lunch boxes. I've tried one liter of cask with a full cask. ... ...
Marinated beef
I've made the stewed beef many times. I think it's best to use the beef tendon. When the beef tendon is well marinated, it's delicious and doesn't jam your teeth. Put the beef tendon into a cold slice. The tendon is very attractive to clamp. In ... ...
