Chinese Food
All Recipes
Stir fried East goat
In fact, similar recipes are very common. But they all have one thing in common. In order to make mutton taste less delicious, there are many condiments. In order to keep the original taste of mutton as much as possible without too much seasonin... ...
Jiangxi fried noodles
In the afternoon of waiting for childbirth at home. Thinking of eating flour in the evening, I began to work. 400g rice flour is enough for three people to eat.
Stir fried beef fillet with pepper
This is Kwai Sau quick fried. It tastes salty and spicy. It belongs to the home's necessary food cutting implement.
Beef fillet with hot pepper
It's such a classic and delicious dish. It's fragrant, tender, elastic and slippery. I'll try it according to the recipe when I go home. Gradually we found the secret to make it delicious. Now family and friends have dinner together. It has beco... ...
Boiled meat slices
Spicy, fresh, fragrant, cold and dehumidification
Stir Fried String beans
God loves you so much, so you learn to
Stir fried pork liver with onion and pepper
The children at home like pig liver very much, so they often cook it. But they should pay attention to that pig liver is the biggest poison transfer station and detoxification organ in the pig body. Therefore, the treatment is very important. Th... ...
Lotus crucian carp - fish without spitting?
The crucian carp is delicious but has many thorns. Many people think it's troublesome. It's easy to boil the fish soup directly. There is a famous dish in Hunan, hibiscus crucian. But it's made of crucian meat. Pay attention to the way is to scr... ...
Eggplant and salted fish in casserole
If you want eggplant to absorb less oil, sprinkle some water on its surface. The eggplant fried in this way is not only easy to fry, but also relatively fuel-efficient. If the eggplant is steamed in the steamer before fry, it can save more fuel.... ...
Cauldron broccoli
The Yang pepper is ripe. Find a way to eat it.
Stewed tripe with wild pepper
My husband loves this dish. But the businessmen are less and less interested in it. So I go home and make it myself. It's surprisingly easy.
Beef fillet with hot pepper
Niuliu with Hangzhou pepper is a kind of delicious food. It takes Hangzhou pepper and Niuliu as the main ingredients. It is a characteristic traditional famous dish in Hangzhou. It belongs to Zhejiang cuisine.
Shredded beef with pepper
I usually make beef fillet with Hangzhou pepper. Today, I suddenly want to eat thin silk. My own kind of Hangzhou pepper is covered with branches. It's easy to make a shredded beef with Hangzhou pepper.
Bandit pig liver Rosemary
Before liberation, Xiangxi was a place where bandits were most rampant. There were dense forests, dangerous mountains and bad waters. Especially in the last century, when warlords were fighting, they were the strongholds of many bandits. There h... ...
Dry pot bacon, tea tree mushroom, taste bud time
Tea tree mushroom grows in and around the decayed tree roots of the small arbor oil tea forest under the natural growth conditions. The growth season is mainly at the turn of spring, summer and around the mid autumn. It occurs more frequently in... ...
Pig tips with Hangzhou pepper
Many people keep away from the offal of animals or birds, such as liver. In fact, there is no need to talk about the color change of tiger . As long as it is properly handled and reasonably cooked, it is still a delicious nutritious food. There ... ...
