Chinese Food
All Recipes
Scalded mustard and sauerkraut
After the festival, you always need some light dishes to balance. Sometimes you can buy a green vegetable at random. Boil it in boiling water and pour on any condiments you like. On the contrary, it highlights the original taste of the ingredien... ...
Stewed soup with conch and flower
There was an old man at home who had finished the operation not long ago, so he did his best to stew the whole soup. Flowers, snails, Cordyceps and Astragalus are all good things. Check Baidu for its efficacy. The soup is very sweet. It's not fi... ...
Raw mixed nuts
The peanuts in the red clothes are crispy after being soaked in water. With walnuts, they taste delicious with green and red peppers and soy sauce. It's really a small dish.
Chaoshan style South ginger pickled mustard
Because I'm pregnant. I always want to eat all kinds of pickles. The pickles outside are added with all kinds of preservatives. I dare not buy them. It's better to marinate one yourself. How much to eat and how much to marinate. Marinate it afte... ...
Steamed oyster with garlic
Oysters are large oysters. Oysters are also called milk in the sea . They are rich in protein and zinc for human body. Eating oysters can prevent dry skin, promote skin metabolism and break down melanin. It is a rare beauty product. Oysters have... ...
Chicken soup with onion
When it was warm and cold, I caught a cold accidentally. At this time, I will cook the soup that I learned from foreign friends - chicken soup with onion. It will supplement nutrition and improve immunity. In fact, I was dubious when this foreig... ...
[salmon head tofu soup] beauty and health
Salmon milk is a good health food. In addition to salmon meat, taro is also a good material. And it is generally more economical than fish meat. Today we are going to make a delicious and nutritious soup with this piece of leftover material - Sa... ...
Sisi
This dish called Sisi was seen on the TV show James's kitchen . It was eaten by James in the Philippines. It's easy to do. The key is to be curious about its taste. I'll try some ingredients at home today. It's found that it's really a great way... ...
Shredded pork with mustard
The mustard pickled by myself. It's delicious when fried.
Fried rice with salted duck egg and shrimp oil
When fresh and salty meet by chance, they will burst out a new height of fragrance. The journey of delicious food is really wonderful. The unexpected combination creates a moving delicious food.
Lion's head
Guest kitchen has been cutting frequently. Let's let go of this sunflower. When you are full, you should think about the sun. Who will eat meat. The name sunflower cuts meat is better than lion's head~
The omnipotent brine production of spicy marinated pig's hooves
The brine that has been said for a long time has finally come to be renewed. I am a carnivore. Every time I go back, I always go to the supermarket to buy a pile of meat and go back to eat it in brine. Because before, there was a pot of good bri... ...
Lion's head
Jiaxing lion's head. Different from other meatballs
Mustard and spinach vermicelli
Spinach is a very good green leaf vegetable. It's very simple to make it cold. It can save time. It's necessary for lazy people...
Laver and egg soup
One fifth of Porphyra is food fiber. It can keep intestinal health and expel carcinogens from the body. Regular consumption can clear the cholesterol accumulated on the blood vessel wall. It has certain effect on softening blood vessels and prev... ...
